Ncuav mog qab zib "Dawb Truffle" yog cov khoom noj qab kawg los ntawm Italian confectioners, uas ua rau nws xav tsis thoob nrog nws cov saj thiab tsos! Dawb chocolate thiab vanilla cream, zoo nkauj thiab qab Genoese daim txhuam cev ncuav mog qab zib thiab cim chocolate qab zib - nws tsuas yog tsis yooj yim sua kom tiv!
Nws yog qhov tsim nyog
- Rau chocolate ncuav mog qab zib Genoese daim txhuam cev ncuav mog qab zib:
- - 160 g suab thaj;
- - 130 g hmoov nplej;
- - 50 g ntawm butter, chocolate dawb;
- - 15 g ntawm hmoov txhuv nplej siab;
- - 6 lub qe;
- - 1 rab diav ci hmoov.
- Rau lub qab zib:
- - 250 g ntawm chocolate dawb;
- - 250 g ntawm Mascarpone cheese;
- - 200 ml hnyav cream;
- - 3 g ntawm gelatin.
- Los npog:
- - 300 ml hnyav cream;
- - 2 tbsp. dia hmoov qab zib;
- - 1 g vanilla;
- - tsaus chocolate chocolate, mint, txiv pos nphuab.
Cov Lus Qhia
Kauj ruam 1
Qhuav butter thiab chocolate hauv dej da dej thiab txias. Tso cov qe nrog piam thaj rau ntawm qis kub, tshav kub txog 30 degrees, nplawm nrog nplawm. Tshem tawm los ntawm tshav kub, yeej nrog kev sib tov ntawm kev nrawm. Qhov loj yuav tsum nce hauv ntim, ua ruaj khov thiab lush.
Kauj ruam 2
Sift hmoov ua ke nrog ci cov hmoov thiab cov hmoov txhuv nplej siab, ntxiv 1/3 qhov rau cov nplawm whipped, do nrog spatula los hauv qab mus rau saum toj thiab hauv ib lub voj voog. Ntxiv ib nrab ntawm lub butter thiab chocolate sib tov thaum sib tov. Tom qab ntawd dua 1/3 ntawm cov hmoov nplej, cov qhob noom xim kasfes-butter ntxiv thiab cov hmoov nplej ntxiv. Muab cov hmoov av tiav rau hauv cov pwm uas npog cov ntawv ci.
Kauj ruam 3
Ci lub Genoese chocolate sponge khoom qab zib rau 20 feeb ntawm 180 degrees, tom qab ntawd dua qhov ntsuas kub mus rau 50 degrees, ci rau lwm 20 feeb. Txias rau hauv daim ntawv, hloov mus rau tais.
Kauj ruam 4
Rau lub qab zib, tsau cov gelatin hauv dej txias, sov lub qab zib rau 80 degrees, muab cov qhob noom xim kasfes rau hauv lawv, do kom txog thaum tus, ntxiv cov mascarpone, whisk. Teem ib ob peb dia ntawm cream - sov lub gelatin nyob rau hauv nws, tom qab ntawd ntxiv rau tus so ntawm lub qab zib thiab sib tov. Muab tso rau hauv lub tub yees rau ib nrab ib teev, tom qab ntawd whisk.
Kauj ruam 5
Nws tseem nyob rau sau cov ncuav mog qab zib Truffle dawb - txiav cov khoom ua qab zib rau hauv cov ncuav, txheej lawv nrog qab zib. Npog ob sab thiab sab saum toj ntawm lub ncuav mog qab zib nrog qab zib, muab tso rau qhov txias rau ib teev. Sov cov cream nrog vanilla thiab hmoov qab zib, npog cov khoom qab zib nrog lawv. Garnish nrog chocolate chips thiab txiv pos nphuab.
