Qhob noom xim kasfes yog khoom qab zib zoo meej thiab tseem muaj lub siab qab. Chocolate ncuav qab zib yuav yog ib qho zoo ntxiv rau lub rooj noj mov zoo nkauj, thiab daim ntawv qhia thov rau cov ncuav mog qab zib chocolate nrog hazelnuts thiab walnuts yuav cia koj cov zaub mov ua qhov tseem ceeb tshaj plaws ntawm yav tsaus ntuj.
Nws yog qhov tsim nyog
- Rau qhov ntsuas:
- 250 g hmoov
- 150 g butter
- 75 g suab thaj
- 1 lub qe
- 3 tsp cocoa
- Txog kev sau:
- 2 tsp carnation
- 400 g tsaus chocolate
- 300 g butter
- 90 g suab thaj
- 4 qe + 6 nkaub
- 150 gr ntawm neeg rau
Cov Lus Qhia
Kauj ruam 1
Ua khob noom cookie los ntawm kev sib tov qe, hmoov, qab zib, butter thiab cocoa. Dov qhov sib tov sib xyaw rau hauv cov pob uas nruj, qhwv nws hauv ntawv ci thiab tawm hauv lub tub yees rau ib nrab ib teev.
Kauj ruam 2
Tig lub qhov cub rau 180 degrees, hle cov ncuav ntuav thiab muab nws ntog. Tom qab ntawd, nteg nws tawm hauv cov pwm. hno ntau zaus nrog rab rawg lossis rab riam, tom qab ntawd ci rau 30 feeb.
Kauj ruam 3
Thaum lub ncuav mog qab zib nyob rau hauv qhov cub, pib ua qhov txhaws: yaj lub butter, cloves thiab chocolate, tom qab ntawd ntxiv cov txiv ntoo (hauv peb cov ntaub ntawv, cov hazelnuts) thiab ntsawj txias me ntsis.
Kauj ruam 4
Whisk qe thiab qab zib thiab ntxiv rau chocolate.
Kauj ruam 5
Ncuav cov qhob noom xim kasfes zwm rau hauv qhov ua tiav, faib tusyees thiab ci rau 5 feeb.
