Ua Noj Buns "zoo Li Thaum Yau"

Cov txheej txheem:

Ua Noj Buns "zoo Li Thaum Yau"
Ua Noj Buns "zoo Li Thaum Yau"

Video: Ua Noj Buns "zoo Li Thaum Yau"

Video: Ua Noj Buns
Video: Ua zoo npaum cas swb tus koj xaiv by Maiv Xis Hawj 2019 2020 2024, Hlis ntuj nqeg
Anonim

Nws zoo nkaus li tau muaj qhov tshwj xeeb hauv kev ci ntawm lub sijhawm Soviet: cov khoom tsis txaus ntseeg tau los ntawm cov khoom pheej yig tshaj plaws! No cov ncuav mog qab zib "los ntawm thaum yau", uas qab qab zoo li bakery hauv tsev tom ntej, yog lwm qhov kev lees paub ntawm qhov no.

Ua khoom noj buns
Ua khoom noj buns

Nws yog qhov tsim nyog

  • Hmoov - 4 tbsp. + me ntsis ntxiv los yob tawm cov khob noom cookie;
  • Cov poov xab qhuav - 1.5 tsp;
  • Qe (chav sov) - 1 pc.;
  • Kefir los yog fermented ci mis nyuj (chav sov) - 200 ml;
  • Dej sov - 150 ml;
  • Vanillin ntawm qhov taub ntawm riam;
  • Qab Zib - 4 tablespoons;
  • Butter (softened) - 65 g + me ntsis los ua kom ntub rau sab saum toj ntawm cov khoom tiav;
  • Ntsev - 0.25 tsp
  • Zest ntawm 1 txiv kab ntxwv los yog txiv qaub;
  • Nyiam jam - 150 g;
  • Mis nyuj - 100 ml;
  • Plab mis (rau ncuav) - 4 diav

Cov Lus Qhia

Kauj ruam 1

Sib tov poov nrog mis nyuj sov, 1 tbsp. qab zib thiab 1 tbsp. hmoov. Tso rau hauv qhov chaw sov so li 15 feeb kom npuas cov poov xab. Nov yog peb cov brew.

Kauj ruam 2

Tsau 3 khob hmoov, sib tov nrog vanilla thiab qab zib. Ntxiv zest rau cov khoom xyaw qhuav. Yeej lub qe nrog dej thiab kefir nrog whisk, ua ke nrog hmoov nplej, ntxiv ua khob noom cookie, zuaj lub khob noom cookie. Ntxiv 50 g softened butter thiab lwm lub khob ntawm hmoov. Knead zoo thiab tawm ntawm lub rooj hauv qab phuam rau 20 feeb. Mash rau 10 feeb, tom qab ntawd hloov mus rau ib lub tais uas muaj roj thiab npog nrog phuam. Sau ntawv cia nyob rau 1, 5 teev.

Kauj ruam 3

Maj mam grease koj ob txhais tes nrog roj. Faib cov mov paj ua tej daim, yob ua pob. Tso hauv qab yas los so rau lwm 10 feeb.

Kauj ruam 4

Tuav me ntsis flatten txhua lub pob hauv xib-teg ntawm koj txhais tes, muab qhov txhaws - jam rau hauv nruab nrab thiab ntxig cov npoo. Muab tso rau hauv ib qho refractory ib-thooj pwm nrog qhov chaw siab (qhov txhaws yuav npau).

Kauj ruam 5

Sib tov cov seem uas yog butter, mis thiab kua mis. Rhaub me ntsis thiab ncuav dua buns. Ci ntawm 180 degrees rau txog 25 feeb, kom txog thaum browned. Caw cov khoom qab zib tiav nrog butter, cia nws sawv ntsug ib pliag thiab nqa tawm ntawm cov pwm kom zoo. Txaus siab rau koj cov tshuaj yej!

Pom zoo: