Sim no gourmet mashed qos hloov! Koj yuav txaus siab rau nws, tshwj xeeb yog hais tias, thaum ua haujlwm, kho kom zoo nkauj nrog ib rab diav ntawm rustic qaub cream thiab tws tshuaj ntsuab …
Nws yog qhov tsim nyog
- Muab rau 4:
- - 120 ml hnyav cream;
- - 4 lub qos loj;
- - 200 g ntawm parmesan;
- - 200 g ntawm butter;
- - 4 diav qaub cream;
- - ntsev, kua txob thiab av qej qhuav kom saj.
Cov Lus Qhia
Kauj ruam 1
Txhua lub qos ntoo yog ntxuav kom zoo, ntxuav txhua daim av (nws tseem zoo dua siv txhuam cov zaub tshwj xeeb, yog tias koj muaj ib qho ntawm koj daim liaj teb).
Kauj ruam 2
Peb txiav nws thoob plaws, tab sis tsis txiav nws mus rau qhov kawg: cov qos yaj ywm yuav tsum zoo li ib phau ntawv disheveled.
Kauj ruam 3
Preheat qhov cub rau 200 degrees thiab npaj daim ntawv ci, hauv nws nrog daim ntawv ci.
Kauj ruam 4
Nws yog qhov zoo dua ua ntej muab cov roj hauv lub freezer kom yooj yim rau kev ua haujlwm nrog nws. Tom qab ntawd peb txiav nws mus rau hauv cov hlais nyias. Ntxig ib daig me me rau hauv txhua ntuag ntawm lub tuber. Ntsev thiab kua txob hauv paus zaub nrog tag nrho peb lub siab thiab nphoo nrog qej qhuav hauv av. Peb xa nws rau qhov cub kom txog 30-40 feeb - nws tag nrho yog nyob ntawm lub zog ntawm koj lub qhov cub thiab, qhov tseeb, qhov loj me ntawm cov qos yaj ywm.
Kauj ruam 5
15 feeb ua ntej npaj txhij, ncuav lub hauv paus zaub nrog hnyav qab zib, thiab tom qab ntawd peb cheese thiab nphoo cov qos yaj ywm nrog nws. Tso cov qos yaj ywm tiav rau ntawm ib lub phaj thiab "yas" nrog ib diav ntawm qaub cream thiab finely tws nyiam zaub ntsuab. Xws li qos yaj ywm yuav yog ib qho zoo tshaj plaws sab zaub mov rau grilled nqaij qaib, tab sis nws yuav zoo ua raws li ywj siab hearty tais!
