Yog lawm, kev yuav ib lub ncuav mog qab zib zoo nkauj thiab qab tsis yog teeb meem, tab sis yog tias koj ci nws koj tus kheej, cov neeg koj hlub yuav zoo siab ob npaug. Ua cov khaub noom chocolate currant. Kev sib xyaw ntawm cov khoom qab qab zib, chocolate ci thiab currant sourness tsim ib qho zoo kawg ntawm kev ua noj ua haus.
Nws yog qhov tsim nyog
- Rau khoom qab zib:
- - 160 grams hmoov
- - 180 grams qab zib
- - 250 ml qaub cream
- - 2 lub qe
- - 1 tsp ci hmoov
- Rau lub ncuav mog qab zib txheej
- - 1 cov kua mis ua tau
- - ib pob ntawm butter
- - 2-3 tbsp. cocoa hmoov
- - ib nrab ib khob ntawm currant jam
- - 100 g koob noom
- Rau chocolate glaze:
- - ib nrab ib khob suab thaj
- - 1 tbsp. mis nyuj
- - 1 tbsp. l cocoa
Cov Lus Qhia
Kauj ruam 1
Peb yuav muab cov ncuav qab zib chocolate ua qab zib thiab currant jam, yog li rhaub cov kua mis ua ntej. Ua li no, tso lub hwj hauv dej thiab ua noj rau 3 teev. Txias, tom qab ntawd qhib lub hwj.
Kauj ruam 2
Tuav cov butter rau ib pliag ntawm chav sov kom nws ua mos, tom qab sib txuas nrog ua kom txias cov npau npau ua kua mis, ntxiv cov hmoov cocoa. Whisk kom txog thaum tus. Qhov no yuav yog cov chocolate chocolate rau lub ncuav mog qab zib. Yog tias koj yuav ua kom zoo nkauj lub ncuav mog qab zib rau saum, txuag qee qhov cocoa cream rau kev hloov.
Kauj ruam 3
Tam sim no saib xyuas cov khoom qab zib rau chocolate ncuav mog qab zib, peb yuav noj lawv los ntawm qaub cream khob noom cookie. Yeej qe nrog piam thaj, ntxiv qaub cream thiab yeej dua, tom qab ntawd ntxiv hmoov sib tov nrog ci hmoov. Lub khob noom cookie yuav tsum tsis txhob tuab. Muab cov roj parchment tso rau hauv lub tais ci, ncuav hauv ib feem peb ntawm lub khob noom cookie thiab ua kom sov li ntawm 180 ° C kom txog thaum sib tw. Hloov cov kaub puab tawm ntawm cov pwm thiab tawm mus txias. Tseem npaj 2 lub ncuav ntxiv.
Kauj ruam 4
Thaum cov khoom qab zib yog txias kiag li, pib sau lub currant qaub cream khoom qab zib. nyob rau thawj lub ncuav mog qab zib txheej muab ib txheej ntawm chocolate cream, npog nrog lub thib ob ncuav mog qab zib txheej, uas muab tso currant jam. Npog nrog peb txheej txheej ncuav mog qab zib.
Kauj ruam 5
Ua noj lub chocolate icing, rau qhov no, rhaub qab qab zib, mis thiab cocoa kom txog thaum tuab thiab ncuav tam sim ntawd mus rau sab saum toj txheej kom txog thaum lub icing khov. Thaum nws txias, koj tuaj yeem dai cov khoom qab zib nrog qab zib. Kis nws zoo rau ntawm ob sab ntawm lub ncuav mog qab zib, tom qab ntawd muab nphoo nrog cov kua nplaum ua kom siav. Nyob rau sab saum toj khoom qab zib txheej, ua qab chocolate chocolate ciam teb thiab cog tawm cov khoom qab zib thiab chocolate chocolate. Qaub cream khoom qab zib nrog currants yog npaj txhij.
