Muag heev thiab ntxhiab tsw ntxhiab kua zaub. Qhov tshwj xeeb saj yog tiav los ntawm croutons thiab xiav cheese.
Nws yog qhov tsim nyog
- - porcini (qhuav) nceb - 50g.;
- - champignons - 300 gr.;
- - cov cheese ua tiav - 200 gr.;
- - dos;
- - xiav cheese - 100 gr.;
- - loaf;
- - zaub roj;
- - qej;
- - ntsev kua txob.
Cov Lus Qhia
Kauj ruam 1
Siv cov nceb porcini nceb hauv dej kub li 30 feeb.
Kauj ruam 2
Peb npaj txhua yam khoom xyaw rau cov kua zaub. Thinly chop lub nceb, dos, tsuav lub loaf thiab cheese xiav.
Kauj ruam 3
Nyob rau hauv saucepan, kib cov hauv paus hauv cov roj, ntxiv cov porcini nceb. Ncuav 2.5 liv dej, kua txob, ntsev thiab ua noj rau ib nrab ib teev.
Kauj ruam 4
Tom qab ntawd zom txhua yam nrog rab kom txog thaum puree. Ntxiv cov nceb thiab melted cheese, ua noj rau 10 feeb.
Kauj ruam 5
Ua noj ua haus croutons. Ntxiv tws qej rau cov roj, kib cov loaf ntawm nws kom txog thaum Golden xim av.
Kauj Ruam 6
Thaum muab kev pabcuam, ncuav lub kua zaub rau hauv cov phaj, ntxiv cov pob keej thiab cov xiav cheese.
