Cov ncuav mog qab zib Easter no tau ci rau hauv Lavxias, thiab hauv tebchaws Askiv cov bicy ntsim uas dai nrog tus ntoo khaub lig yog ci.
Nws yog qhov tsim nyog
- Rau 6 tus buns:
- 300 g hwm hmoov + 1 tablespoon rau kev kho kom zoo nkauj;
- 1 sachet (7 g) poov xab qhuav;
- 3 tsp qab zib + 1 tablespoon rau iav;
- 1 tsp cinnamon;
- 1/3 tsp av txuas;
- 1/3 tsp av nutmeg;
- Qhiav, kua txob dub, caws av, ntsev - txaws txhua;
- 20 g butter + me ntsis rau greasing qhov pwm;
- 150 ml ntawm mis;
- 2 lub qe me me;
- 175 g dub raisins;
- 40 ml dej rau lub khob ci + 2 - 3 tbsp. rau kev kho kom zoo nkauj.
Cov Lus Qhia
Kauj ruam 1
Qhuav butter nyob rau hauv lub me me tuab-walled saucepan tshaj tsawg tshav kub. Ncuav mis nyuj rau hauv nws, sib tov zoo, tuav ntawm lub qhov cub rau ib pliag, teem cia kom cov dej txias dua me ntsis.
Kauj ruam 2
Muab tag nrho cov khoom xyaw qhuav tso rau hauv ib lub tais loj: 300 g hmoov nplej, cov txuj lom, 3 tsp. qab zib, poov xab thiab raisins. Ncuav dej sov (tab sis tsis kub!) Mis nyuj sib tov rau hauv lawv. Yeej 1 lub qe maj mam, ntxiv rau lub tais thiab zuaj lub khob noom cookie. Knead nws kom txog thaum ywj, thiab tom qab ntawd tsim mus rau hauv ib lub pob, muab tso rau hauv ib lub tais hmoov plua plav nrog hmoov nplej, npog nrog phuam thiab tawm hauv qhov chaw sov kom tsis muaj cov ntawv sau rau ib teev - tuaj.
Kauj ruam 3
Faib cov hmoov nplej ua ke ua 6 ntu thiab muab tso rau hauv cov pwm pwm. Npog nrog phuam thiab hnov qab lawv rau 40 feeb ntxiv. Nyob rau hauv lub sijhawm, sib tov rau qhov sib xws ntawm qaub cream 2 - 3 dia. dej thiab 1 tbsp. hmoov thiab hloov qhov sib tov no mus rau pob kws, thiab yeej lub qe nrog rau kev de ntsev.
Kauj ruam 4
Peb muab qhov cub kom sov txog li 190 degrees. Lub sijhawm no, peb cov buns yuav tsum twb tau loj dua ob npaug. Ntub lawv nrog lub qe nrua ntaus thiab kos ib qho ntoo khaub lig rau txhua tus nrog kev pab ntawm ib tug pob kws nrog hmoov sib tov. Peb muab tso rau hauv qhov cub preheated thiab ci rau 15 - 20 feeb.
Kauj ruam 5
Qhov kawg kov: npog lub buns nrog icing. Ua li no, sib tov 1 tbsp rau hauv saucepan. piam thaj thiab 40 ml dej, nqa mus rau ib lub rhaub thiab simmer rau 5 feeb. Txuag cov nplooj ntawv tam sim ntawd tseem nyob hauv pwm. Tshem tawm thiab txias ntawm ib txoj hlua hlau. Zoo siab Easter!
