Qhov no qub zaub xam lav ua nrog nceb tsim nyog koj mloog. Nws yog qhov yooj yim heev los npaj nws, thiab saj yog heev nplua nuj thiab txawv. Los ntawm txoj kev, yuav luag txhua lub nceb tsim nyog rau kev ua noj, piv txwv li, champignons, porcini lossis butter.
Cov khoom xyaw:
- 350-400 g ntawm nceb (champignons);
- 4 cov nruab nrab cov carrots;
- 3-4 qos yaj ywm;
- Ib khub ntawm dos hau;
- Qe - 3 pcs;
- Zaub roj;
- Mayonnaise;
- Zaub txhwb qaib.
Npaj:
- Thawj kauj ruam yog los npaj zaub. Ua li no, lawv tau ntxuav kom huv, muab tso rau hauv saucepan thiab muaj dej. Tom qab ntawd lub taub ntim tau muab tso rau hauv hluav taws. Tom qab cov kua ua kua, cov nplaim hluav taws raug txo kom tsawg. Cov zaub yuav tsum siav kom txog thaum siav thoob.
- Cov nceb yuav tsum muab ntxuav ntawm cov khib nyiab pov tseg thiab av thiab ntxuav kom huv. Tom qab ntawd lawv txiav nrog rab riam ntse hauv cov paib nyias lossis tsis muaj ntau daim hlau. Cov dos yuav tsum tau tev thiab txiav mus rau hauv me me.
- Muab cov ntawv ci rau ntawm qhov cub thiab hliv cov roj sunflower rau hauv nws. Thaum nws tau txais kub, ntxiv cov tws nceb. Tom qab cov kua tau yaj, ib qho kev xav ntxiv (yog tias koj xav tau, koj kuj tuaj yeem ntxiv me ntsis qej, ces cov nceb yuav tig tawm kom tsw qab). Lawv yuav tsum kib kom txog thaum siav tag nrho. Ntsev ntxiv rau yuav luag txhua qhov kawg.
- Hard-boil cov nqaij qaib qe thiab tev lawv. Tom qab ntawd, koj yuav tsum tau zom cov protein cais kom sib txawv uas siv coter grater thiab yolks, tsoo lawv nrog koj txhais tes. Txav cov yolks rau sab, vim tias lawv tsuas yog xav tau ntawm qhov kawg nkaus.
- Tom qab ntawd koj yuav tsum tev cov zaub ntsuab. Zuaj cov qos yaj ywm thiab cov carrots nrog cov ntxhib co, tab sis tsis txhob muab tso ua ke, tab sis siv cov ntim sib txawv.
- Tom qab tag nrho cov khoom tau txhoov, koj tuaj yeem npaj rau txoj kev npaj ncaj qha ntawm cov zaub xam lav. Nws muaj cov khaubncaws sab nraud povtseg, txhua tus uas yuav tsum tau lo nrog ib feem me me ntawm mayonnaise. Thiab kuj lawv yuav tsum tau ua cov ntsev los rau saj.
- Yog li, qos yaj ywm tau pw hauv qab ntawm lub tais zaub xam lav, kib nceb ntawm nws hauv ib txheej dhau. Tom qab ntawd los grated carrots thiab thaum kawg - protein tws.
- Qhov "nceb hauv qab muaj plaub lub tsho tiv no" zoo li yuav luag tiav. Nws tshua tsuas yog dai nws. Txhawm rau ua qhov no, nphoo txheej txheej sab saum toj nrog txhoov qe, thiab koj tuaj yeem siv tshuaj ntsuab tshiab. Amanita tuaj yeem tsim los ntawm cov qe hau thiab txiv lws suav me me (mayonnaise yog qhov tsim nyog rau pob). Raws li qhov tshwm sim, koj cov zaub xam lav yuav tig tawm tsis tsuas yog muaj cua heev, tab sis kuj zoo nkauj kawg.
