Yog tias koj muaj lub siab xav ua squid, tab sis koj tsis paub daim ntawv qhia twg muab kev nyiam, koj tuaj yeem sim muab kib rau hauv Roman batter.
Nws yog qhov tsim nyog
- Cov khoom xyaw rau 2 tus neeg:
- - 3 Lub ntsej muag nruab nrab squid;
- - kua txob, txiv roj roj, ntsev;
- - ib lub qe;
- - 70 g hmoov nplej;
- - 50 ml ntawm mis.
Cov Lus Qhia
Kauj ruam 1
Cov zaws yuav tsum tau muab ntxuav, tev thiab txiav mus rau hauv cov plaub hau zoo nkauj mus txog 1 centimeter dav, ntsev thiab kua txob.
Kauj ruam 2
Sib tov lub qe thiab hmoov zoo nyob rau hauv ib lub phaj.
Kauj ruam 3
Thiab nyob rau hauv lwm yam, yeej cov protein kom nws hloov mus ua npuas npaus tuab.
Kauj ruam 4
Ua ke nrog cov nplawm qe dawb nrog hmoov thiab yolk sib tov, ntxiv mis nyuj. Do ua ib homogeneous batter, muab squid lub nplhaib rau hauv nws.
Kauj ruam 5
Cov roj tshav kub hauv rab piab. Fry squid nyob rau hauv batter kom txog thaum zoo nkauj golden crust.
Kauj Ruam 6
Txhawm rau tshem tawm cov roj ntau dhau, npaj kom squid yuav tsum tau pw ntawm daim ntawv so ua ntej noj.
