Ib qho txawv heev, thiab tseem ceeb tshaj, tsis yog nrua ntaus ua ke ntawm squid, boiled carrots thiab pickled cucumbers! Cov zaub xam lav hloov tawm mus ua ntxhiab, muaj kev nyiam nplua nuj. Qhov kev xaiv zoo rau ob qho zaub mov txhua hnub thiab ib qho festive.
Nws yog qhov tsim nyog
- Rau plaub servings:
- - 300 g squid;
- - 3 carrots;
- - 2 pickled cucumbers;
- - 2 lub qe;
- - 1 dos;
- - 2 tbsp. dia mayonnaise, txiv qaub kua txiv;
- - kua txob, ntsev.
Cov Lus Qhia
Kauj ruam 1
Boil cov carrots ua ntej kom txog thaum kev sib tw, txias rau lawv, tev lawv, tshiav lawv ntawm ib coarse grater. Yog tias koj tsis xis dua kev txhuam cov mos muag, koj tuaj yeem txiav lawv mus rau hauv cov nyias nyias. Boil qe, ib yam nkaus thiab, tawv-hau, txias hauv qab khiav dej khov, tev, txiav rau hauv pob. Txiav lub txiv qaub pickled rau hauv me me, nws yog qhov zoo dua tsis mus ua lawv tsaug, txwv tsis pub lawv yuav muab kua txiv ntau dhau, uas yog superfluous hauv no cov zaub xam lav. Tev lub dos, tsuav nws kom zoo.
Kauj ruam 2
Siv lub thawv ntim sib sib zog nqus uas yuav yooj yim rau koj kom sib xyaw cov khoom xyaw zaub xam lav. Sib tov carrots hau, qe, dos thiab dib hauv nws.
Kauj ruam 3
Boil cov zawv plaub hau rau hauv cov ntsev me ntsis. Tsis txhob noj lawv rau ntau tshaj 3-4 feeb, nqaij nruab deg tsis tuaj yeem siav ntev ntev - lawv ua rubbery rau saj. Txias lub squid, txiav mus rau hauv nyias ib daim hlab.
Kauj ruam 4
Xa cov kua zaub npaj rau zaub ntug hauv paus zaub xam lav. Ntxiv cov kua txiv tshiab, kua txob thiab ntsev kom saj. Koj tuaj yeem ntxiv lwm yam tshuaj ntsuab thiab txuj lom ntxiv rau tsw qab rau cov zaub xam lav. Qhov kawg kov - lub caij lub zaub ntug hauv paus zaub xam lav nrog squid nrog mayonnaise, do, pab tam sim ntawd.
