Qab zib pastries rau tshuaj yej yog ib qho tseem ceeb uas tsis muaj los ntawm kev xav zoo sib sau ntawm lub rooj. Nws yog qhov tshwj xeeb tshaj yog ua pamper koj tus kheej nrog kev ua noj ua haus ntawm koj tus kheej npaj. Ib qho ntawm cov khoom qab zib yog npias khob noom cookie ncuav qab zib.
Dab tsi yuav los txog?
Lub khob noom cookie npias khaub noom ua ke cov yam ntxwv ntawm cov poov xab (ua tsaug rau lub ntsiab), crumbly shortbread thiab yooj yim los npaj puff pastry. Txhawm rau lub khob noom cookie tig tawm muag, thiab lub ncuav qab zib tom qab - ruddy, nws yog qhov yuav tsum tau npaj ua ntej txhua yam khoom, uas, los ntawm txoj kev, yooj yim mus nrhiav tau rau yuav luag txhua lub tub yees:
- 400 g khov margarine;
- 1 khob npias (kwv yees li 200 ml);
- 4 tbsp. sifted hmoov nplej;
- 100-150 g suab thaj;
- vanilla.
Txiav ua khob noom cookie pwm tseem siv tau. Thaum tsis muaj qhov zoo li no, koj tuaj yeem tau txais los ntawm lub khob lossis lwm yam tais diav nrog curly sawv. Koj tseem yuav xav tau ib qho yooj yim ntxig tus pin thiab sieve rau sprinkling nrog hmoov qab zib.
Yuav ua li cas ua noj
Cov txheej txheem ua noj yuav tsum pib los ntawm kev muab tshuaj txhuam cov tshuaj margarine rau ntawm daim ntxhib. Qhov no yuav tsum tau ua sai sai, kom txog thaum nws melts. Tom ntej no, hmoov nplej, vanilla thiab yuav luag tag nrho cov qab zib muaj nyob ntxiv rau hauv lub ntim loj rau margarine. Nyob rau theem no, lub khob noom cookie yuav tsum sib xyaw, rubbed rau hauv ntxhib ntxoo nrog koj txhais tes. Thiab tsuas yog tau txais xws li sib tov, koj tuaj yeem ntxiv npias rau nws, sib tov kom txog thaum tus. Tom qab ntawd lub khob noom cookie resulting yog manually kneaded rau ob peb feeb, kom txog thaum nws ua mos muag, pliable, kom txog thaum nws nres txhawm thiab tawg.
Tam sim no koj tuaj yeem nphoo lub rooj nrog hmoov nplej thiab yob tawm lub khob noom cookie nrog lub koob yob rau hauv lub txiv ntsej muag uas tuab li tus menyuam ntiv tes. Thiab feem ntau qhov muaj tswv yim zoo tshaj plaws yog txiav tawm cov khaub noom ncuav ua noj. Tus so ntawm lub khob noom cookie ntawm cov duab yog dov tawm dua thiab cov txheej txheem rov ua dua. Los ntawm saum toj no, yav tom ntej ncuav qab zib yog sprinkled nrog hmoov los ntawm cov suab thaj ntxiv. Koj tuaj yeem ntxiv cov cinnamon. Yog li hais tias nws tsis nphoo rau saum, nws yog ib qho yooj yim mus taug kev dhau lub khob noom cookie nrog lub koob dov, nyuam qhuav nias. Koj yuav tsum ci cov ncuav qab zib kom sov li ntawm 180 ° C li 15-20 feeb ntawm daim ntawv ci nrog dej.
Qev xyaw ntsev
Muaj lwm txoj hauv kev rau daim ntawv qhia ua qab zib. Hloov ntawm qab zib thiab vanilla, paprika, me ntsis ntsim-salted cheese, kua kua txob thiab noob hnav yog ntxiv rau lub khob noom cookie - feem ntau, txhua yam uas yuav muab cov ntxhiab tsw qab thiab pungency. Nws raug nquahu rau xws li lub khob noom cookie soak hauv lub tub yees rau tsawg kawg ib teev. Kev txiav tawm cov nuj nqis tuaj yeem muab roj nrog cov qe uas raug ntaus thiab tom qab ntawd txhua yam "lwm txoj hauv kev" muab tso rau saum. Nws tseem yog qhov tsim nyog los ci hauv qhov cub preheated rau 20 feeb.
Cov khaub noom zoo li no tuaj yeem noj nrog zaub nyoos, ua rau cov khoom noj txom ncauj qhuav. Nws yog txig nrog cov tshuaj ntsuab thiab cov kua ntsw.
Daim ntawv qhia qab zib zoo ua ke nrog kev jams thiab kua txiv ntoo. Cov zaub mov tau txais kev lom zem ua si ntawm kev saj yog tias koj nphoo lub ncuav npaj nrog bib txiv qaub.
