Cia peb teeb lub hom phiaj ntawm diluting cawv nrog dej kom tau txais kev haus dej sib tov los yog, feem ntau hais lus, ua vodka. Cia peb pib ua lub hauv paus uas koj xav tau cov khoom lag luam nrog 40% lossis dej cawv cov ntsiab lus.
Hauv nws cov lus tawm suab nrov, Mendeleev tsis tau kawm vodka. Nws txiav txim siab tias thaum haus cawv nrog dej, qhov ntim ntawm qhov sib tov tsawg dua, thiab nws tau suav tias qhov kawg ntawm cov khoom "ploj mus" ntawm ntau qhov sib piv. Nws muab tawm tias qhov kev vam khom yog nonlinear thiab nyob ntawm qhov twg hydrates yog tsim nrog qhov no lossis sib xyaw. Yog li ntawd, kev sib xyaw hauv qhov ntsuas cov nyom tiag tiag yuav ua rau lub txiaj ntsim kev tsis ncaj ncees. Qhov zoo ntawm cov khoom kawg feem ntau nyob ntawm qhov zoo ntawm cov khoom xyaw thiab, raws li twb tau hais, lawv cov piv.
Nws yog qhov tsim nyog
-
- Haus dej cawv,
- Dej,
- Piam thaj 40%,
- Vinegar essence,
- Peev Xwm.
Cov Lus Qhia
Kauj ruam 1
Kev haus dej cawv ntau tshaj yog tsim los ntawm cov nplej thiab cov qos yaj ywm, Lux thiab Ntxiv - los ntawm cov xaiv tshwj xeeb uas muaj hom qoob loo Raws li qib kev ua kom huv, dej cawv tau muab faib ua:
Qeb Qeb 96%;
Kev ua kom huv siab tshaj plaws 96.2%;
Tshaj Tawm 96.5%;
Khoom Kim Heev 69.3%;
Tshuaj Kho Mob;
Quav tsis zoo.
Cov dej yuav tsum ua kom pom tseeb, tsis muaj xim, tsis muaj txawv teb chaws thiab tsis hnov tsw, muaj tsawg kawg ntawm cov ntsev muaj nyob hauv nws. Cov dej noj rau vodka yog ntxiv nrog kev lim, lim thiab muag muag. Cov dej zoo li no hu ua kom yog.
Txhawm rau txhim kho qhov saj ntawm vodka, nws yuav muaj ntau cov khoom xyaw:
Zib ntab;
Txiv qaub acid;
Qab Zib;
Cov Mis;
Acetic acid.
Cov ntsiab cai dav dav yog raws li hauv qab no: Nws ntseeg tau tias "qhov piv ntawm kub" yog thaum ob feem dej cawv tau tov nrog peb ntu ntawm dej. Nws raug nquahu kom sib xyaw tsis txhob muaj dej cawv thiab dej ntau, tab sis qhov tsis sib xws ntawm qhov hnyav. Dej ntxiv rau txoj cawv. Koj tuaj yeem nchuav ob qho cawv rau hauv lub khob tib lub sijhawm, tab sis kev qhia txog cawv yuav tsum xaus ua ntej dej.
Kauj ruam 2
Cawv (1250 ml ntawm 96% cawv) yog nchuav rau hauv lub thawv npaj;
Kauj ruam 3
Ntxiv 40 ml ntawm 40% piam thaj;
Kauj ruam 4
Ib me nyuam diav ntawm vinegar essence;
Kauj ruam 5
Sab saum toj nrog dej distilled, nqa cov tshuaj ntim kom txog li 3 litres;
Kauj Ruam 6
Peb tawm hauv cov txiaj ntsig los sawv ntsug rau ob peb hnub, lossis zoo dua - ib lis piam lossis ob zaug.
Kauj Ruam 7
Tso hauv tub yees ua ntej siv.
