Cov raj phom nrog nrog cov tub lim yuav tuaj yeem ua tau tom tsev. Nws tsis nyuaj txhua - koj yuav tsum khaws cov khoom cia thiab qee yam khoom siv.
Rau qhov kev npaj ntawm puff leeg hauv kev tsim cov zwj ceeb, hlau lossis tin cones siv. Thaum yuav ua khaub noom-raj-kheej nyob hauv tsev, tus niam tsev ua ntej ntawm txhua tus tau ntsib nrog qhov xav tau yuav khoom. Tsis yog li ntawd ntev dhau los, nrhiav tau lawv yooj yim heev - cones tau muag hauv txhua lub khw muag khoom kho vajtse. Yog tias koj xav tau, koj tuaj yeem ua hom khob hliav qab los ntawm cov ntaub ntawv muaj.
Yuav ua li cas yuav ua rau koj tus kheej lub khob hliav qab ua cov khaub noom
Siv cov cuab yeej uas zoo ib yam li rab rauj thiab cov ciaj hlua, koj tuaj yeem ua tus zoo nkauj zoo nkaus li. Cov dej huv huv ntxuav los ntawm stew lossis haus cov mis nyuj yog cov khoom haum rau lawv. Cov cones no yuav kav ntev dua ntau xyoo. Lawv tsis tas yuav tsum tau kho kom zoo - tsuas yog dov mus rau qhov zoo li xav tau. Kev hloov pauv hauv cov xwm txheej uas cov khoom lag luam yuav siv tsis tau hem lawv.
Yog tias qhov kev xaiv no tsis tuaj yeem, lub khob hliav qab tuaj yeem ua los ntawm cov duab los qhia lossis chaw ua haujlwm ntawv thiab cov ntawv nyiaj zaub mov zoo. Dov ib daim ntawv los ntawm daim ntawv los yog daim ntawv rau hauv ib lub hnab, txiav tawm qhov ntse ntawm nws thiab kho nrog stapler kom nws tsis txhob tig rov qab. Koj tuaj yeem xaws qhov chaw no nrog cov xov, tab sis tsis dhau thiab hla, tab sis tsuas yog sab uas daim ntawv xaus. Qhwv cov txiaj ntsig ntawm lub khob hliav qab nrog ntawv ci txhuas.
Yuav ua li cas thiaj ua rau cov khaub noom ntsaws rau hauv tsev cones
Thaum ua haujlwm ntawm lub khob viav vias yog thaum kawg, koj tuaj yeem pib ua cov hlab leeg. Yuav lossis ua cov puff pastry hauv tsev. Dov nws tawm maj mam muab rau cov tuab ntawm 5 hli. Txiav rau hauv ib daim hlab - lawv yuav tsum txog 3 cm tuab thiab 30-40 cm ntev. Qhwv cov kab txaij ntau dhau ntawm lub khob hliav qab nrog qhov sib tshooj. Npaj daim ntawv ci - kab nws nrog parchment los yog muab nws da dej nrog, nyob ntawm seb cov khoom siv no.
Muab cov khaub noom yav tom ntej tso rau ntawm ib daim ntawv ci, txoj hlua khi ntawm lub khob noom cookie yuav tsum nyob hauv qab. Cov yas tau zoo tshaj plaws ci raws li cov txheej txheem hauv qab no. Tso cov ntawv ci rau hauv qhov cub tau preheated rau 240 degrees Celsius, tuav rau 10 feeb, tom qab ntawd txo qhov kub - nws yuav tsum yog 160 degrees. Ci tus nyias ntev rau lwm 20 feeb. Lawv yuav tsum tau muab tshem tawm los ntawm lub khob hliav qab kub - siv cov cub qhov cub. Qee zaum cov hlab ntaws sab hauv. Yog tias tsim nyog, koj tuaj yeem qhuav lawv rau hauv qhov cub yam tsis muaj cones - muab lawv tso rau hauv qhov cub li 10 feeb ntxiv thiab khaws cia ntawm 60 degrees.
Tsis txhob disassemble los yog muab pov tseg lub khob uas ua ua ntej npaj cov straws. Yog tias koj nyiam ua cov khaub noom ntsej muag hauv tsev, lawv yuav tuaj yeem siv ntau tshaj ib zaug.
