Mayonnaise tsis yog tsuas qab, tab sis kuj yog ib qho khoom noj qab zib zoo heev. Nws yog tsuas yog siv los txhim kho qhov saj ntawm lub tais. Hmoov tsis zoo, hnub no koj yuav tsum tsis txhob pub koj tus kheej nrog illusions txog nws cov txiaj ntsig zoo (tau kawg, yog tias nws tsis nyob hauv tsev). Cov chaw tsim khoom tsis zoo ntxiv cov tshuaj rau mayonnaise kom nce txee lub neej, uas qee zaum ua rau cov khoom no tsis zoo rau tib neeg kev noj qab haus huv.
Cov Lus Qhia
Kauj ruam 1
Ua tib zoo saib cov tsos ntawm ntim. Nws yuav tsum tsis tu ncua, qhia hnub tim ntawm kev tsim khoom, nws lub neej txee, GOST, thiab lub npe ntawm cov chaw tsim khoom.
Kauj ruam 2
Yuav mayonnaise rau hauv iav kom koj tuaj yeem txaus siab nws qhov tsos. Cov dej qab zib zoo yog tuab, muaj qhov tsis sib thooj sib xws, creamy lossis dawb, thiab tsis muaj lumps lossis npuas. Yog tias koj muaj kev ua xyem xyav txog qhov khoom, nws zoo dua tsis txhob yuav nws.
Kauj ruam 3
Ua tib zoo nyeem cov kua ntses nyob ntawm cov ntim. Mayonnaise yog raws li yolks thiab zaub (txiv ntseej) roj. Ntxiv rau lawv, nws raug tso cai rau ntxiv vinegar, mustard, citric acid thiab ntsev rau cov khoom. Yog tias pob ntawv hais tias cov ntses muaj qe hmoov, mis hmoov, emulsifiers thiab stabilizers, ces nws zoo dua tsis txhob yuav nws. Kev siv cov khoom lag luam zoo li no tuaj yeem ua rau mob plab hnyuv.
Kauj ruam 4
Them sai sai rau cov rog cov ntsiab lus ntawm mayonnaise. Ib cov kua ntses tseem tsis tuaj yeem tsis muaj calories (vim tias nws yuav tsum muaj qe ntoo) - qhov no yog qhov chaw tsim khoom lag luam cov lus dag rau cov neeg yuav khoom tsis zoo. Cov khoom no muaj ntau yam tshuaj ua kom zoo. Yog li ntawd, nws tsis pom zoo kom noj nws.
Kauj ruam 5
Saib lub txee lub neej ntawm mayonnaise ntawm lub ntim. Ib qho kua ntses zoo yuav tsum tsis pub ntev tshaj 3 lub hlis. Piv txwv, yog tias cov chaw tsim khoom sau tias cov khoom lag luam muaj lub neej txee ntawm 6 lossis 12 hlis, tom qab ntawd nws muaj emulsifiers thiab stabilizers.
Kauj Ruam 6
Ua tib zoo saib xyuas cov xwm txheej hauv qab uas cov mayonnaise khaws cia. Nyob rau lub caij ntuj sov, nws yuav tsum ua kom nruj rau lub tub yees, thiab lub caij ntuj no ntawm chav sov li ntawm 18 degrees. Tsuas yog nco ntsoov tias siab kub yuav luv nws lub neej txee. Yog li, nws yog qhov zoo uas yuav mayonnaise rau ntawm lub tsev muag khoom uas muaj cov khoom siv hauv tub yees.
