Multicooker tam sim no tau txais kev txaus siab ntawm qhov chaw hauv chav ua noj ntawm cov niam tsev niaj hnub. Thiab rau cov laj thawj zoo, vim hais tias cov khoom siv hauv chav ua noj no yog ntau yam muaj ntau. Nrog nws cov kev pab, koj tuaj yeem noj tsis tsuas thawj thiab thib ob, tab sis kuj tseem yog txhua yam khoom qab zib. Ntxiv rau, koj yuav tau txais cov zaub mov zoo thiab qab heev, piv txwv li, koj tuaj yeem ua cov ntses ua ncuav, uas zoo meej rau noj su lossis ua hmo, rau cov phoj lossis khoom txom ncauj.
Poov mov paj ntses khoom noj qab zib
Rau kev ua noj koj yuav xav tau:
Rau qhov ntsuas:
- dej - 80 ml;
- butter - 15 g;
- qab zib - 1 tsp;
- nqaij qaib qe - 1 pc.;
- tshiab poov xab - 15 g;
- hom hmoov nplej - 250 g;
- ntsev - 0.5 tsp
Txog kev sau:
- dos ntsuab - 1 ib pawg me me;
- nqaij qaib qe - 2 pcs.;
- ib lub thawv ntawm mackerel hauv roj - 240 g.
Ib qho kev ua tau zoo ntawm daim ntawv qhia no tuaj yeem hu ua qhov tseeb tias nws yooj yim li sai tau, koj tuaj yeem nrhiav tsis tau lwm txoj hauv kev ua noj ncuav ntses nyob hauv multicooker tsuas yog ua kom sai thiab tsis muaj dag zog ntxiv.
Dissolve qab zib hauv dej sov thiab ntxiv cov poov xab muaj. Cia sawv ntsug li 10 feeb. Thaum cov ntawv ua npuas ua npuas, ntxiv ntsev thiab qe rau hauv ib lub tais, txav hmoov nplej. Knead lub khob noom cookie thiab ntxiv cov butter muag rau nws. Npog lub tais nrog lub hau thiab qhov chaw hauv qhov chaw sov rau 50 feeb kom sawv.
Npaj lub khob sau rau lub sijhawm no. Ua li no, rhaub ob lub qe thiab tsuav lawv ntawm grater lossis nrog rab riam. Txiav cov plaub tis rau zoo li. Mash cov ntses kaus poom nrog rab rawg, tab sis tsis txhob ntws tawm cov kua - koj lub ncuav yuav ua kua thiab softer. Sib tov cov khoom xyaw rau txhaws rau hauv ib lub ntim, koj tsis tas yuav ntsev rau lawv, zoo li cov ntses kaus poom twb yog cov khoom noj ntsev.
Thaum lub khob noom cookie tuaj, faib ua ob feem sib luag. Yob tawm ob daim ntawv thiaj li hais tias qhov loj ntawm lub khoom qab zib phim lub cheeb ntawm hauv qab ntawm koj multicooker, tab sis nco ntsoov tawm hauv lub khob noom cookie rau ob tog. Caw ib lub tais ntawm multicooker nrog butter, muab ib qho tortilla los ntawm lub khob noom cookie, muab tso rau ntawm lub khob noom cookie thiab npog nrog ib tus thib ob tortilla rau saum, ruaj ntseg rau cov npoo. Tom ntej no, koj yuav tsum tig lub multicooker mus rau hom ci thiab tos 40 feeb. Tom qab lub sijhawm dhau mus, tig cov ncuav qab zib rau lwm sab thiab ci rau lwm 20 feeb.
Ntses khoom noj qab zib ntawm kefir
Txhua yam tuaj yeem ntxiv rau lub ncuav mog qab zib, piv txwv li qos yaj ywm, nceb, tshij, kua txob. Los ntawm qhov no, cov khoom noj yuav tsuas yog ua kom txaus siab ntxiv thiab tastier.
Rau kev ua noj koj yuav xav tau:
- kefir - 250 ml;
- butter - 100 g;
- nqaij qaib qe -5 pcs.;
- ntsev - 1 tsp;
- qab zib - 2 tsp;
- hmoov nplej - 2 tbsp.;
- dej qab zib - 1 tsp;
- cov kaus poom ntses ntses - 1 pc.;
- zaub ntsuab - 1 pawg;
- dos - 1 pc.
Npaj cov khoom lag luam rau txhaws: rhaub 3 lub qe, qhib lub kaus poom zaub mov kaus poom, muab cov ntses ntses tso rau hauv ib lub colander, txiav cov dos ntawm cov pwm. Sib tov cov khoom xyaw nrog ntsev thiab kua txob. Koj tuaj yeem ntxiv cov khoom koj nyiam.
Cais cais 2 qe rau hauv ib lub tais, ntxiv kefir, ntsev, qab zib. Whisk lub whisk zoo thiab ntxiv rau sifted hmoov thiab ci dej qab zib. Knead lub mov paj.
Caw qab rau hauv qab ntawm lub multicooker nrog roj, ncuav tawm qee cov khob noom cookie, kis mus rau txhaws thiab ncuav cov seem uas seem ua khob noom cookie rau saum. Teeb lub chaw ci thiab tos txog ib teev. Tom qab ntawd tig lub ncuav mog qab zib mus rau lwm sab thiab tawm mus rau lwm 20 feeb.
