Yuav Ua Li Cas Ua Noj Caramel Tsawb

Cov txheej txheem:

Yuav Ua Li Cas Ua Noj Caramel Tsawb
Yuav Ua Li Cas Ua Noj Caramel Tsawb

Video: Yuav Ua Li Cas Ua Noj Caramel Tsawb

Video: Yuav Ua Li Cas Ua Noj Caramel Tsawb
Video: qhias ua khob noom qov xiav ua li cas thiaj noj tsi dhuav 23/10/21 2024, Tej zaum
Anonim

Hauv chav ua noj hauv chav ua noj, cov khoom noj qab zib ntawm vanilla khov thiab caramelized tsawb yog hu ua Foster's Bananas, tom qab Richard Foster, tus tub rog tua neeg hauv New Orleans. Tab sis dhau ntawm cov khoom qab zib nrov no, cov txiv tsawb caramelized kuj tseem tuaj yeem yog txhaws rau pancakes, waffles, ci thiab ib qho muaj kuab heev lifesaver, nyob rau hauv rooj plaub koj muaj cov qhua tsis xav txog nrog ib tus hniav qab zib lossis plhws nocturnal nrawm rau cov khoom qab zib.

Yuav ua li cas ua noj caramel tsawb
Yuav ua li cas ua noj caramel tsawb

Nws yog qhov tsim nyog

    • Caramelized tsawb
    • 4 txiv tsawb
    • 1 tablespoon unsalted butter
    • 4 dia suab thaj xim av
    • ¼ me nyuam diav cinnamon;
    • yeem: ceev
    • muesli
    • tsaus nti rum
    • txiv tsawb lossis txiv kab ntxwv liqueur
    • Cov kua txiv kab ntxwv.
    • Niam qhuav txiv qhuav tsawb
    • 4 txiv tsawb;
    • 4 diav unsalted butter
    • 1/2 khob tsaus xim av qab zib
    • 1 rab diav hauv av cinnamon
    • 1/2 tsp grated nutmeg;
    • 3 dia kua txiv txiv qaub
    • 1/2 khob txiv tsawb liqueur
    • 1/2 khob tsaus nti rum lossis zoo cognac zoo.

Cov Lus Qhia

Kauj ruam 1

Xaiv lub txiv tsawb loj thiab ruaj daj rau cov txiv kab ntxwv. Txiv hmab txiv ntoo ntsuab me ntsis yog unripe thiab tuaj yeem ntxiv cov iab iab rau lub tais. Cov txiv tsawb muag yuav tsis tuav lawv cov duab thaum ua noj.

Kauj ruam 2

Tev lub tsawb. Yog tias koj yuav muab cov txiv tsawb ntawm lawv tus kheej lossis los ntawm niam qhuav txiv qhuav txiv tsawb, txiav lawv ib nrab ntev. Yog tias koj yuav siv cov txiv tsawb caramelized ua tus puv, txiav lawv rau hauv 1-1.5 centimeter hlais.

Kauj ruam 3

Caramelized tsawb

Tso lub nra hnyav, dav dua kev hla dhau qhov nruab nrab kub thiab muab cov butter tso rau hauv. Sai li qhov butter pib npuas, ntxiv cov suab thaj xim av hauv tus kwj nyias, nplawm maj mam. Thaum koj muaj lub siab zoo, du caramel, ntxiv cov txiv tsawb. Yog tias koj muaj nplooj tsawb, muab lawv nruab ib sab. Simmer lub txiv tsawb rau 20 feeb, tom qab ntawd nphoo nrog ib nrab ntawm cov cinnamon thiab ua noj rau lwm 10 feeb.

Kauj ruam 4

Tig lub txiv tsawb ntawm ib sab hauv qab, tsho tiv no nrog icing thiab nphoo nrog cov cinnamon uas tseem tshuav. Txij ntawm no, koj tuaj yeem ntxiv dej cawv lossis kua txiv kab ntxwv. Ceev faj yog tias koj xaiv ntxiv cov cawv, rum lossis cognac - lawv tuaj yeem tawg mus ua nplaim taws.

Kauj ruam 5

Ncuav cov nqaij caramel ntxiv dua cov tsawb txhua 20 feeb. Ua noj rau li 1 feeb ntau dua. Ua ntej pab, koj tuaj yeem poob rau hauv cov tsawb hauv cov txiv ntoo hauv av, almond crumbs, muesli.

Kauj Ruam 6

Niam qhuav txiv qhuav tsawb

Nyob rau hauv qhov sib tsoo ntawm cov txuj ci sov dhau hauv nruab nrab, muab cov butter, qab zib thiab cov cinnamon. Do kom txog thaum cov suab thaj yaj. Ntxiv cov txiv tsawb liqueur thiab tso cov txiv tsawb txhoov, txiav sab.

Kauj Ruam 7

Thaum txiv tsawb tig xim av, maj mam nchuav hauv lub rum lossis taub hau. Tos kom txog thaum nws ntws mus, yog tias cov cawv tsis ntes hluav taws - muab taws rau koj tus kheej. Tos rau cov nplaim taws mus tawm, ntxiv cov kua txiv qaub rau cov caramel thiab muab cov txiv tsawb rau nws.

Siv cov roj daus npuaj nrog cov txiv tsawb caramelized thiab ua daus nrog rau cov kua sau sov ntxiv.

Pom zoo: