Ib hom qab thiab zoo noj rau pluas tshais lossis dej qab zib. Blueberry qaub cream jelly tuaj yeem ua kom zoo nkauj hauv tais, lossis khov thiab noj zoo li dej khov.
Nws yog qhov tsim nyog
- - 350 g ntawm cov rog qaub cream;
- - 400 g cream;
- - 400 g ntawm blueberries tshiab;
- - 150 g xim av qab zib;
- - 1 PC. ib lub hnab ntawm vanillin;
- - 50 g ntawm mint nplooj;
- - 15 g ntawm gelatin;
- - cov khaub noom khov nab kuab (xaiv tau).
Cov Lus Qhia
Kauj ruam 1
Rau daim ntawv qhia no, koj xav tau tshiab blueberries, yog tias tsis tshiab, koj tuaj yeem nqa cov khov khov, tsuas yog ua ntej ua noj kom zoo, defrost cov txiv hmab txiv ntoo. Tsau blueberries hauv me ntsis dej sov li nees nkaum feeb. Tom qab lub sijhawm no, yaug hauv qab dej ntws thiab rov ua dua tshiab. Tshem tawm cov nplooj thiab twigs, yog tias muaj. Ncuav cov kua txiv rau hauv lub strainer lossis colander thiab cia kom qhuav.
Kauj ruam 2
Ncuav gelatin rau hauv lub khob me me thiab npog nrog dej txias. Cia nws zaum li kaum tsib feeb kom txog thaum cov gelatin swells. Tshem tawm cov kua dej gelatin hauv dej thiab nyem tawm me ntsis.
Kauj ruam 3
Nqa cov menyuam ntses me me nrog lub hauv qab-tsis-pas, ncuav qab zib rau hauv nws thiab muab tso rau ntawm lub qhov cub. Nqa cov qab zib rau ib lub rhaub. Ntxiv qab zib nyob rau hauv feem me me thiab do kom txog thaum uas yaj. Ntxiv cov kua dej gelatin. Ntxiv vanillin. Boil rau tsib feeb, tshem tawm thiab txias kom meej.
Kauj ruam 4
Whisk lub qaub cream rau hauv rab. Ntxiv cream rau whipped qaub cream thiab sib tov txhua yam. Muab cov roj av faib ua ob ntu. Tso tawm ib qho dawb dawb, sib tov rau sab nraud nrog blueberries. Txheej hauv tins. Muab tso rau hauv lub freezer li ob teev. Ua rau khoom noj qab zib lossis khoom qab zib. Yuav garnished nrog tag nrho berries.
