Cov zaub mov no yuav ua rau koj xav tsis thoob thiab txaus siab rau koj thiab cov neeg koj hlub nrog nws cov neeg txawv!
Nws yog qhov tsim nyog
- - 1 kg ntawm qos yaj ywm;
- - 100 ml mis nyuj;
- - 125 ml cream;
- - 100 g ntawm grated cheese;
- - 1 minced qej clove;
- - Freshly hauv av dub kua txob, ntsev.
Cov Lus Qhia
Kauj ruam 1
Preheat qhov cub kom 160 ° C. Txiav cov qos yaj ywm rau hauv nyias slices, tom qab ntawd muab pov tseg rau hauv ib lub colander thiab yaug nrog dej txias, ces pat qhuav nrog daim phuam.
Kauj ruam 2
Muab cov mis nyuj, qab zib, qij, kua txob thiab ntsev me ntsis rau hauv lub tais. Tom qab ntawd ntxiv cov hlais qos yaj ywm thiab sib tov zoo.
Kauj ruam 3
Muab cov qos yaj ywm sib xyaw tso rau hauv ib lub tais ci hauv qhov cub thiab nphoo nrog cov cheese.
Kauj ruam 4
Ci hauv qhov cub rau 35-40 feeb, kom txog thaum Golden xim av.
Kauj ruam 5
Ua kev pab cuam tam sim ntawd tom qab ci.
Bon Appetit!
