Los ntawm nws tus kheej, rhubarb tsis tuaj yeem hu ua qab, tab sis, tom qab muab cub rau hauv hluav taws nrog cov suab thaj xim av, nws hloov mus rau hauv lub qab delicacy (txawm yog compote, lossis jam), uas yog txias heev rau cov khoom qab zib thiab khoom qab zib nrog!
Nws yog qhov tsim nyog
- - 2 kg ntawm rhubarb;
- - 400 g suab thaj xim av.
Cov Lus Qhia
Kauj ruam 1
Yaug lub rhubarb stalks kom huv si thiab tshem tawm cov qhov xaus nyuaj. Txiav txhua tus kav ntev thiab txiav rau hauv cov hlais ntev txog 2 centimeters. Teem ib feem peb ntawm lawv ib pliag rau ib pliag.
Kauj ruam 2
Ncuav qhov seem ntawm tws rhubarb mus rau hauv cov kua loj loj, npog nrog qab zib suab thaj, sib tov txhua qhov sib xyaw thiab muab tso rau ntawm cov cua sov tsawg. Npog thiab muab tso rau ntawm lub qhov cub rau ib hlis plaub ntawm ib teev.
Kauj ruam 3
Tom qab ntawd muab lub hau los ntawm lub lauj kaub, nce lub zog ntawm cov roj taws rau hauv nruab nrab thiab ua noj kom zoo ib yam. Lub tiav lawm jam yog tuab heev, nco txog ntawm qos yaj ywm mashed.
Kauj ruam 4
Ntxiv tseg thib peb ntawm rhubarb rau hauv saucepan thiab do. Hloov mus rau lub chilled zaub mov thiab txias kom meej. Tom qab ntawd npog thiab muab tso rau hauv qhov txias. Yuav tsum haus tsis pub dhau 7 hnub.
