Yuav Ua Li Cas Ua Ncuav Ncuav Ncuav Hniav Ncuav Hnav

Cov txheej txheem:

Yuav Ua Li Cas Ua Ncuav Ncuav Ncuav Hniav Ncuav Hnav
Yuav Ua Li Cas Ua Ncuav Ncuav Ncuav Hniav Ncuav Hnav

Video: Yuav Ua Li Cas Ua Ncuav Ncuav Ncuav Hniav Ncuav Hnav

Video: Yuav Ua Li Cas Ua Ncuav Ncuav Ncuav Hniav Ncuav Hnav
Video: Xav Kom Kaus Hniav Dawb Ces Siv Yam Tshuaj No 20/02/2020. 2024, Plaub Hlis Ntuj
Anonim

Txhawm rau npaj cov khoom noj qab zib insanely thiab txaus siab, koj tsis tas yuav muaj kev paub ntau, kev txawj thiab lub zog. Kuv qhia koj tias koj ua khoom qab zib hu ua Tshuab Khaub Ncaws. Tsis yog lawv yooj yim ua noj xwb, lawv tsis tas yuav tsum tau ua ci.

Yuav ua li cas ua khoom qab zib
Yuav ua li cas ua khoom qab zib

Nws yog qhov tsim nyog

  • Rau qhov ntsuas:
  • - butter - 100 g;
  • - qe - 1 daim;
  • - qab zib - 100 g;
  • - zib mu - 1, 5 dia;
  • - qaub cream - 3 diav;
  • - ci hmoov rau ua khob noom cookie - 1 tablespoon;
  • - hmoov nplej - 350-370 g.
  • Rau lub qab zib:
  • - butter - 100 g;
  • - qab zib - 150 g;
  • - vanilla qab zib - 1 teaspoon;
  • - qe - 1 daim;
  • - tsev cheese 5% - 500 g;
  • - hmoov txhuv nplej siab - 2 tablespoons.

Cov Lus Qhia

Kauj ruam 1

Ua ke cov khoom xyaw xws li pre-softened butter, qe, granulated qab zib, zib ntab, qaub cream, thiab hmoov ua ntej sieved nrog ci hmoov hauv lub tais xoob. Sib tov txhua yam kom huv si. Knead lub khob noom cookie mos mos zoo li plasticine los ntawm qhov loj. Tso nws hauv qhov txias rau ib lub hlis ntawm ib teev.

Kauj ruam 2

Nrog lub khob noom chilled, ua qhov no: maj mam zuaj nrog koj ob txhais tes, tom qab ntawd faib ua 4 qhov sib luag. Tom qab ntawd, siv tus lej dov, dov txhua ntawm lawv mus rau hauv lub xwmfab kom qhov tuab tsis pub tshaj 2 millimeters.

Kauj ruam 3

Preheat qhov cub rau qhov kub ntawm 180 degrees. Tso cov ua khob noom cookie ua ke rau hauv qhov cub ib qho los ntawm ib qho kom txog 3-5 feeb. Thaum cov khoom qab zib npaj txhij, ua tib zoo txiav tawm cov npoo.

Kauj ruam 4

Ua ke cov khoom lag luam xws li granulated qab zib, butter, tsev cheese, qab zib vanilla, ntxiv rau cov qe qaib thiab hmoov txhuv nplej hauv ib lub tais thiab muab sib xyaw zoo. Tom qab ntawd muab qhov loj no tso rau hauv dej da dej. Sov nws, nplawm tsis tu ncua, kom txog thaum nws ua tuab. Yog li, cov cream rau yav tom ntej khoom qab zib yog npaj txhij.

Kauj ruam 5

Tso cov nplaum ua rau lub ncuav qab zib tiav lawm. Tso lawv rau saum ib leeg. Sab saum toj nrog ci scraps. Tso nws nyob rau ntawm chav tsev qhov kub rau txog 2-3 teev. Qhov no yuav saturate thiab txias cov khoom qab zib. Txiav qhov kho rau hauv daim. Huab Cua Hnia ncuav mog qab yog npaj txhij! Xav tias dawb pabcuam lawv rau lub rooj.

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