Taub cov nceb yog qhov nrov haum thiab nyiam noj khoom noj txom ncauj hauv lub rooj festive. Cov nqaij mos, lossis lwm yam nceb, yog cov khoom noj nrog cheese, zaub, nqaij nruab deg, nqaij.
Nws yog qhov tsim nyog
- -8 lub nceb loj
- -200g Feta cheese
- - ib nrab ib poom ntawm pitted tau cov txiv ntseej
- - basil, zaub txhwb qaib
- -1/2 Daim Duab. caw dawb dawb
- -ntaub roj
- - hauv av dub kua txob, ntsev
Cov Lus Qhia
Kauj ruam 1
Ntxuav cov champignons kom huv si, qhuav nrog phuam ntawv, cais ob txhais ceg los ntawm lub kaus mom.
Kauj ruam 2
Grate lub cheese on ib coarse grater, chop finely, thiab tom qab ntawd zom cov txiv ntseej rau hauv rab. Quav cov pob tawb thiab zaub txhwb nyug, thiab muab cov ceg ntawm puab nce mus ua tej daim me me. Muab cov grated cheese, tws champignon ceg, basil thiab txiv ntseej rau hauv lub tais me, ntxiv caw dawb thiab txiv roj roj, lub caij nrog kua txob dub, ntsev thiab do.
Kauj ruam 3
Khaws cov nceb npog nrog cov sib tov sib xyaw. Muab cov nceb tso rau ntawm daim ntawv ci nrog roj nrog txiv roj roj thiab ci rau 10-15 feeb hauv qhov cub kom sov li ntawm 180 degrees. Garnish nrog tws tshuaj ntsuab ua ntej noj.
