Xyoo Tshiab hnub so los ze. Coob tus niam tsev tab tom pib xav seb lawv yuav ua li cas kho lawv cov txheeb ze thiab phooj ywg. Raws li ib qho appetizer ntawm lub rooj festive, pickled cabbage nrog beets yuav yeej tuaj nyob rau hauv ke. Thiab tom qab noj tshoob, nws qhov nplua nuj tart brine yuav pab koj sai sai thawb rov qab. Npaj cov khoom noj txom ncauj no yuav tsis yooj yim txawm tias yog niam tsev niam tsev txiv tsev.
Nws yog qhov tsim nyog
- - zaub qhwv diav rawg - 1, 5 - 2 kg;
- - nruab nrab-beets - 3 pcs.;
- - nruab nrab cov carrots - 3 pcs.;
- - qej - 6 cloves;
- - cauliflower - ob peb me me inflorescences (xaiv tau);
- - tshiab cilantro - 1 pawg;
- - dill - 1 pawg;
- - celery - 1 pawg;
- - vinegar essence 40% - 1 tbsp. l.;
- - qab zib - 2 tbsp. l.;
- - ntsev - 4 tbsp. l.;
- - Bay nplooj;
- - dub peppercorns;
- - peb-liter iav hwj.
Cov Lus Qhia
Kauj ruam 1
Tshem thawj ob txheej pov tseg los ntawm zaub pob. Zev cov beets thiab carrots. Tev lub qej tawm. Faib cov zaub qhwv rau hauv 4 ntu ntev, thiab faib ib feem peb zaug hla. Muaj 12 ntu nyob rau hauv tag nrho. Txiav cov beets thiab qej rau hauv cov nplais nyias. Tsis tas li txiav cov carrots rau hauv nyias slices lengthwise. Hloov pauv, beets thiab carrots tuaj yeem muab txho rau hauv cov ntawv loj, nyias nyias. Yeem, yog tias koj muaj cov cauliflower, faib nws ua cov florets me me.
Kauj ruam 2
Peb pib muab tag nrho cov zaub tso rau hauv lub thawv peb-liter ntawm cov khaubncaws sab nraud povtseg hauv cov txheej txheem hauv qab no: cilantro, dill, celery nrog nplooj poob, ob peb lub qej, nplooj ntsuab, peppercorns dub, zaub paj taub, me ntsis ntawm beets, carrots, zaub qhwv Cov. Thiab yog li hloov mus rau sab saum toj ntawm lub can.
Kauj ruam 3
Thaum koj sau tag nrho lub thoob, sab saum toj nrog ntsev, qab zib thiab vinegar. Sau cov ntsiab lus ntawm lub hub nrog dej kub kom txog npoo. Tawm hauv lub hwj los zaum ib pliag. Tom qab ib ntus, dej mam li sib haum. Ntxiv dej ntau rau sab saum toj thiab kaw lub hau. Tom qab txhua yam ua rau txias txias, muab lub hwj thawm rau hauv lub tub yees. Hauv peb hnub, pickled cabbage nrog beets yuav npaj txhij!
