Ci os nrog txiv apples yog hom zaub mov rau lub rooj noj mov zoo nkauj. Ua tsaug rau ci hauv ntawv ci, cov nqaij ntses ua kom muag muag, cov nqaij mos thiab noj qab nyob zoo. Hom kev kho cua sov no tsis tas yuav muaj dej ntxiv, cov nqaij qaib no yog ua los siav hauv nws cov kua.
Nws yog qhov tsim nyog
-
- 1 tug os;
- 1-1.5 kg ntawm txiv apples;
- 1 lub taub hau ntawm qej;
- 30 g ntawm zaub roj;
- 100 g ntawm prunes;
- ntsev
- kua txob.
Cov Lus Qhia
Kauj ruam 1
Tso cov nplais kom huv si thiab ziab qhuav nrog phuam ntawv. Ntxuav cov tawv nqaij ntawm qhov seem ntawm cov plaub, txiav tawm cov sebaceous caj pas nyob ze ntawm tus Tsov tus tw rau sab nraub qaum kom tshem tau qhov tshwj xeeb ntxhiab tsw thiab saj. Tshem cov rog ntau hauv lub plab hauv plab. Tshiav rau sab hauv thiab sab nraud ntawm cov noog nrog ntsev thiab kua txob.
Kauj ruam 2
Txiav cov txiv ntsej muag ntxuav rau hauv 6-8 slices, txiav tawm cov tub ntxhais kawm ua ntej. Sau cov ntses lub plab thiab caj dab nrog txiv apples. Xaws qhov phais nrog paj xov xov dawb, thiab khi ob sab tis thiab ob txhais ceg ua ke. Tshaj tawm ntawm cov ntawv ci, muab cov txiv duav siav thiab ib nrab ntawm prunes faus.
Kauj ruam 3
Muab cov os tso rau saum, nrog ntau cov kua thiab prune slices on to top. Qhwv cov noog hauv ntawv ci hauv peb zaug, yog tias tsis muaj cov ntawv ci dav dav, qhwv tus ntses hla ob peb zaug. Tso cov noog uas muab qhwv rau hauv lub tsho kom sov. Ua ob peb qhov nyob rau sab saum toj ntawm lub tes tsho rau kom tawm cov pa tawm. Ua tib zoo saib kom tsis txhob rhuav cov ntawv ci.
Kauj ruam 4
Preheat qhov cub kom 180 degrees thiab muab tus npaj npuav ntawm cov hlau khib. Tsis txhob tso rau ntawm daim ntawv txheej txheem vim tias nraub qaum yuav hlawv. Ci rau txog 1.5-2 teev.
Kauj ruam 5
Tom qab ntawd, txiav thiab unscrew qaum feem ntawm ntawv ci thiab lub tes tsho. Ncuav cov kua txiv rau hauv ib qho txuj ci. Tso cov os rau ntawm cov hlua hlau los yog tso nws rau ntawm cov ntawv ci thiab ci rau ib nrab teev kom txog thaum uas nkig, tab sis tsis txhob qhuav nws tawm.
Kauj Ruam 6
Muab cov kua pias tso nrog kua txiv rau ntawm lub qhov cub, ntxiv cov txiv duav kom zoo thiab lwm yam ib nrab ntawm prunes thiab simmer them rau 15 feeb. Tshem tawm cov ntses tas los ntawm qhov cub, ua tib zoo txiav, tsis txhob hnov qab tshem tawm txoj xov. Ntawm cov zaub mov, ua ntej muab cov kua txiv ntoo stewed thiab prunes, tom qab ntawd cov txiv apples yog, thiab nyob rau sab saum toj - cov ci nqaij daim. Tso tawm cov zaub mov no nrog kib lossis kib qos yaj ywm thiab zaub tshiab tshiab.
Kauj Ruam 7
Yog hais tias tus os tsis hluas, nws yog qhov zoo dua rau pre-marinate nws rau ob peb teev nrog kev sib tov ntawm txiv roj roj, ntsev, kua txob thiab mustard.
