Pastries stuffed nrog quince yog heev six thiab fragrant. Hloov qee cov nplej hmoov nplej nrog rye yuav ntxiv qee qhov ntxim nyiam rustic rau cov pies.
Nws yog qhov tsim nyog
- - nplej hmoov nplej - 2, 5 tsom iav
- - rye hmoov - 1 iav
- - mis - 290 ml
- - ntsev - 1, 5 tsp
- - zaub roj - 2 diav
- - qab zib - 2 diav
- - cov poov xab qhuav - 1, 5 tsp
- Txog kev sau:
- - quince - 2 pcs.
- - qab zib - mus saj
Cov Lus Qhia
Kauj ruam 1
Ua noj rye mov paj nrog poov. Ua cov ncuav qab zib quince, cia peb muab cov hmoov nplej nplej nrog qhov nruab nrab ntawm gluten - cov protein tshwj xeeb uas muaj lub luag haujlwm rau cov nplaum ntawm lub khob noom cookie. Cia peb noj hom khaub thuas qhuav tshaj plaws hauv cov poov xab. Peeled rye hmoov nrog cov protein ntau ntawm 10 grams rau 100 grams ntawm cov khoom. Cia peb muab ob hom hmoov nplej, nplej thiab hlais, thiab cov poov xab ua ke.
Kauj ruam 2
Ua kom cov mis sov me ntsis rau chav sov. Tso cov piam thaj, ntsev rau hauv mis thiab hliv rau hauv butter. Ntxiv cov khoom sib xyaw qhuav thiab sib tov kom huv. Knead lub khob noom cookie thiab tawm mus li 40 txog 60 feeb kom sawv.
Kauj ruam 3
Thaum peb lub khob noom cookie tab tom los txog, npaj lub khob txhaws. Ua li no, tev cov quince thiab tshiav nws ntawm grater zoo, sib tov nws nrog piam thaj thiab muab tso rau hauv cov tuab-walled crouton. Ua noj tshaj li tsawg cua sov. Qhov sib xyaw kom haum yuav tsum tau muab do txij ua ke mus ua ke kom tsis txhob hlawv. Ua noj kom txog thaum lub quince muab tawm ib lub qab ntxiag. Hauv qhov no, quince yuav dhau los
mos thiab muag heev thiab yuav tau txais cov xim daj zoo nkauj. Tshem tawm los ntawm tshav kub thiab txias.
Kauj ruam 4
Lub khob noom cookie tau tshwm sim yuav tsum tau muab faib ua ob seem kom tsis sib xws. Dov tawm ntawm lub khob noom cookie mus rau hauv lub dav tiaj li ntev li ntawm 5 hli tuab thiab ua tib zoo nteg tawm nrog tus yob ib qho rau ib puag ncig uas muaj txoj kab uas hla ntawm 24 - 26 centimeters.
Ua ob sab siab, nteg tawm txhaws. Tom qab hais tias, yob tus so ntawm lub khob noom cookie thinly txaus thiab txiav mus rau hauv ib daim hlab nqaim. Muab txoj hlua hlau tso rau saum qhov txhaws. Yog tias tsis muaj cov duab sib npaug, siv ib qho kwv yees li qhov qub
qhov loj me.
Kauj ruam 5
Tso cov khoom qab zib kom sov li 10 - 15 feeb, koj tuaj yeem npog nrog zaj duab xis, ntaub ntswg lossis ib lub hau. Lub caij no, preheat qhov cub rau 180 - 200 degrees. Muab cov tais tso rau hauv qhov cub. Ci cov khoom rau 30 - 40 feeb. Tshem tawm cov ncuav qab zib quince tiav los ntawm cov pwm, txias. Lub ncuav mog qab zib txias tuaj yeem ua kom khov nrog icing qab zib, yog tias xav tau.
