Gunkans sib txawv hauv qhov zoo li thiab hom ntawm kev npaj los ntawm sushi li ib txwm thiab yob. Tsis ntev los no, lawv tau nce ntau ntxiv los ua cov ntawv qhia zaub mov ntawm ntau hom sushi tuav. Qhov tseeb, koj tuaj yeem ua phom ua koj tus kheej nyob hauv tsev yog tias koj xav tau.
Nws yog qhov tsim nyog
- - 2 daim ntawm nori;
- - 200 grams mov;
- - ib qho khoom xyaw twg txhawm rau txhaws (ntses, zaub, caviar, nqaij nruab deg, nqaij).
Cov Lus Qhia
Kauj ruam 1
Txhawm rau npaj cov phom, koj yuav xav tau txhua yam khoom tib yam li rau yob thiab sushi - mov, nori seaweed, txhaws.
Nplej yog siav raws li tib daim ntawv qhia nrog ntxiv qab zib, ntsev thiab mov vinegar. Nws yog qhov tseem ceeb heev uas cov nplej yuav tsum tau siav kom txog thaum kawg, tab sis nws tsis tig mus ua kom muag muag thiab muag. Txwv tsis pub, gunkans yuav tsis tuav thiab txhaws yuav pib poob tawm ntawm lawv twb thaum muab zaub mov.
Kauj ruam 2
Tab sis algae yuav tsum tau muab tais rau hauv txoj kev sib txawv kiag li dua li cov sushi thiab yob.
Ua ntej, koj yuav tsum txiav txiav los ntawm daim ntawv nori, kwv yees li 3 txog 7 centimeters (koj tuaj yeem ua qhov no siv cov txiab hauv chav ua noj zoo nkauj). Tom qab ntawd me ntsis moisten lub resulting thooj nrog sov dej npau npau nws thiaj li muab tso tau yooj yim. Qhov xaus ntawm nplooj ntoos yog sib tshooj rau tsim lub oval "nkoj" tsis muaj qhov hauv qab.
Kauj ruam 3
Tom ntej no, cov mov sov tau muab tso kom nruj rau hauv qab ntawm lub nkoj, thiab txhua yam uas koj xav tau yog nyob saum nws. Feem ntau gunkans tuaj yeem tau ntxiv nrog ntsim sousa. Hauv qhov no, ntses txiav ua tej daim me me, nqaij qaib hau, caviar lossis lwm yam khoom xyaw yuav xav tau nrog cov kua ntses, thiab tom qab ntawd ua tib zoo tso rau saum cov mov. Koj tuaj yeem ntxiv zaub, nceb thiab curd cheese ntxiv rau ntses, nqaij nruab deg thiab nqaij.
