Cov khoom qab zib xyoob ntoo yog nrov nrog ntau cov tshuaj qab zib, tshwj xeeb tshaj yog tias lawv muaj lub ntsej muag muag thiab cua zoo nkauj. Strawberry cream nrog curd cheese yuav zoo siab ob tus menyuam yaus thiab cov neeg laus.
Nws yog qhov tsim nyog
- Cov khoom xyaw rau 4 tus neeg:
- - 240 g strawberry jam;
- - 80 g suab thaj;
- - 300 g ntawm Philadelphia hom curd cheese;
- - 250 g kua mis nyeem qaub yogurt;
- - strawberry phoov rau garnish (yeem).
Cov Lus Qhia
Kauj ruam 1
Maj mam ua kom sov cov txiv pos nphuab hauv qhov saucepan tshaj li qhov uas tsis muaj cua sov thiab nplawm nrog rab rawg kom tau txais homogeneous thiab ua kua dej me me. Peb kis cov jam rau hauv 4 siab tsom iav thiab muab tso rau hauv tub yees.
Kauj ruam 2
Sib tov cov curd cheese nrog piam thaj thiab nplawm nrog nplawm kom txog thaum lub xeev huab cua zoo li qub.
Kauj ruam 3
Ntxiv cov kua mis nyeem qaub thiab yeej dua kom tau txais qhov homogeneous loj. Siv lub tes tsho pastry lossis lub hnab ntim nrog lub kaum kev txiav, nteg tawm cov tshuaj nplaum hauv cov iav saum cov khaub noom strawberry. Kho kom zoo nkauj nrog me ntsis strawberry phoov. Peb muab cov iav tso rau hauv tub yees rau 10-15 feeb thiab tom qab ntawd pabcuam.
