Nws yuav nrawm dua thiab yooj yim dua los ci lossis rhaub qos yaj ywm hauv microwave dua li hauv kev coj noj coj ua. Yog tias koj ntxiv hearty txhaws rau zaub, ces koj yuav muaj peev xwm tig nws mus rau hauv cov khoom noj qub qub, uas yuav siv sijhawm li ob peb feeb los ua zaub.
Jacket qos yaj ywm hauv microwave
Cov khoom xyaw:
- cov tub ntxhais hluas nruab nrab-qhov loj me qos yaj ywm (ntau yam - rau ua noj) - 700-730 g;
- zaub roj - 80-90 ml;
- tshiab qej - 1-2 cloves (lossis mus saj);
- sib tov ntawm av kua txob - 3-5 g;
- qhuav parsley - 15 g;
- cumin - 3-5 g;
- ntxhib ntsev - 25-30 g.
Npaj:
Nws yog qhov zoo tshaj plaws los coj nruab nrab mus rau qhov me me qhov nyias nyias-tawv nqaij qos yaj ywm rau daim ntawv qhia no. Yaug lub raj thiab, tsis tas yuav qhuav, xa lawv mus rau hauv qab daim ntawv tshwj xeeb uas haum rau ci tais rau hauv lub qhov cub microwave. Txhua qhov prick nrog rab rawg.
Sprinkle lub npaj tubers nrog roj tusyees. Co lub thawv kom muaj zog. Tawm cov qos yaj ywm hauv lub xeev zoo li no tau ib ntus kom cov roj tau nqus rau hauv nws. Sprinkle zaub nrog ntsev. Tom qab ntawd xa tag nrho cov txuj lom thiab qhuav tshuaj ntsuab. Faib cov zom qej ntawm cov khoom muag. Co cov tais diav dua.
Npog lub thawv nrog lub hau kaw ntom ntom. Xa nws rau microwave ntawm lub zog siab tshaj plaws rau 13, 5-14 feeb. Tawm hauv lub thawv nrog tag nrho cov ntsiab lus rau lwm lub hlis hauv ib teev kom "ncav cuag". Txij lub sijhawm koj yuav tsum tau sov cov khoom xyaw, nrog rau lub cub rau li ib nrab feeb.
Koj tuaj yeem coj tus qauv kom sai li sai tau thaum cov qos yaj ywm muag. Ua rau nws qab thiab nrog cov roj ntsim tsim hauv lub ntim. Cov zaub ci hauv qhov no yog qhov zoo rau kev npaj zaub xam lav.
Qos yaj ywm nrog qaub cream thiab nqaij sawb
Cov khoom xyaw:
- qos tubers - 3 pcs.
- nqaij npuas kib - 3-5 strips;
- cheese - 30-40 g;
- qaub cream - 2 rab diav loj;
- ntsuab hauv paus thiab ntsev kom saj.
Npaj:
Yaug tag nrho cov qos yaj ywm kom huv si hauv qab dej ntws. Qhuav nws kom huv si. Nco ntsoov ua kom tob tob nrog rab rawg ntawm daim tawv nqaij.
Muab cov npaj coj los tso rau hauv chav ua noj tshwj xeeb rau microwave. Tso cov nqaij txaij nyob ze. Koj tuaj yeem coj ntau dua ntawm lawv yam koj nyiam.
Npog qhov ntim nrog lub hau. Ua noj nws cov ntsiab lus ntawm cov hluav taws xob ntau ntawm cov khoom siv rau 8-9 feeb.
Tso cov nqaij tiav lawm tso rau ntawm daim ntawv so tes kom tshem tawm cov roj ntau dhau ntawm cov ntawv ci. Twb mos mos qos yaj ywm txiav rau hauv halves txoj cai ntawm daim tawv nqaij, tab sis tsis ua tiav. Txhua lub raj yuav tsum muab faib ua ob qhov sib luag, uas yuav lo rau ntawm daim tawv.
Nthuav cov halves zoo li ib phau ntawv. Siv rab rawg kom me ntsis xoob lub pulp hauv txhua ntu. Lub caij mus saj.
Zuaj cov cheese hauv txhua txoj kev yooj yim. Sprinkle nws tshaj lub qos halves. Xa rov qab rau lawv hauv microwave thiab ci (tsis muaj lub hau) rau li 1 feeb. Koj tsuas yog yuav tsum tau tos kom txog thaum lub cheese tau yaj tag.
Txheem qhov ua tiav lawm kho nrog qaub cream. Lub fatter cov khoom siv mis los siv, lub mov nws yuav. Koj tuaj yeem hloov cov qab zib qaub thiab qab zib hnyav thiab txawm ntau dua butter butter. Txo cov ntsiab lus ntawm cov qos yaj ywm halves dua nrog rab rawg.
Ncuav cov nqaij me me ntawm cov nqaij npuas kib rau cov zaub kom kawg. Kho txhua yam nrog tws ntsuab dos. Koj tseem tuaj yeem siv lwm qhov "tshuaj yej ntsuab".
Qos casserole nrog txiv lws suav
Cov khoom xyaw:
- qos qos - 5-6 pcs.;
- cov txiv lws suav siav - 2 pcs.;
- dawb dos - 1-2 hau;
- qe nyoo - 1 pc.;
- butter - 60-70 g;
- paj noob hlis roj - 2 diav loj;
- ntsev thiab kua txob rau saj;
- dill (tshiab) - ib nrab ib pawg;
- coriander - ib de.
Npaj:
Ntxuav, tev thiab tag nrho cov qos yaj ywm. Ncuav qhov tshwm sim pieces nrog dej, ntxiv ntsev. Kaw txhua yam nrog lub hau thiab muab tso rau hauv lub microwave rau 15-17 feeb ntawm lub zog ntau tshaj plaws. Lub sijhawm no, cov qos yaj ywm yuav tsum tau ua kom tiav thiab muag muag. Yog tias qhov txiaj ntsig no tsis tiav, koj yuav tsum ntxiv ob peb feeb ntxiv.
Tsau dej ntawm cov qos twb mos. Ntxiv tag nrho cov txuj lom thiab butter rau cov zaub. Nws yog qhov zoo tshaj los txwv koj tus kheej kom tws coriander thiab freshly hauv av kua txob. Thaum cov qos yaj ywm tseem kub, npog lawv.
Ntxiv tws tshiab dill rau qos yaj ywm. Tsuas yog siv cov zaub ntsuab muag yam tsis muaj cov tuab tuab. Tso tawm li ntawm ¼ ntawm txhua qhov zaub ntsuab kom zoo nkauj rau kev kho kom npaj txhij.
Quav cov dos kom zoo. Sib tov nrog me ntsis roj. Xa cov zaub ua zaub nrog cov roj zaub rau microwave rau 2, 5-3 feeb. Nws yog qhov tsim nyog nyob rau hauv cov txheej txheem los xyuas kom meej tias lub dos tsis hlawv.
Txiav cov txiv lws suav ua ke nrog daim tawv nqaij ua rau nyias nyias. Ncuav cov ntsiab lus ntawm lub qe nyoos mus rau hauv ib lub tais cais thiab yeej kom txog thaum pom lub teeb ua npuas. Xa cov kua txiv si rau cov qos yaj ywm mashed.
Ib daim foos uas siv tau rau lub microwave, pub roj ntau nrog cov rog ntxiv. Tam sim ntawd tamp ib nrab ntawm cov qos loj hauv nws. Ntxaws kom zoo zoo. Nthuav me ntsis txias cov dos saum. Npog txhua yam nrog txiv lws suav cov hlais. Ua tiav cov khaubncaws sab nraud povtseg nrog cov qos yaj ywm uas tseem tshuav. Kuj tseem maj mam thiab meej qib nws kom tiav cov zaub mov tiav zoo li appetizing.
Txhawm rau sab saum toj ntawm yav tom ntej casserole nrog zaub roj. Ua noj hauv microwave rau 7-8 feeb. Kho cov txiaj ntsig kho nrog cov tshuaj ntsuab uas tseem tshuav, txiav mus rau qhov me me thiab pab.
Qhov no daim ntawv qhia ua rau ib tug hearty qab noj su. Nws kuj tseem haum rau lub rooj ua noj zoo. Tshwj xeeb yog tias koj ntxiv nqaij rau txhaws. Piv txwv li, cov nqaij rhaub los yog haus nqaij qaib, nqaij minced ua ntej kib kom txog thaum kev sib tw (muaj).
Zucchini casserole
Cov khoom xyaw:
- qos yaj ywm - 250-300 g;
- medium-qhov loj qhov me zucchini thiab carrots - ib nrab txhua;
- basil (tsaus) - ib nrab ib pawg;
- rusks tov nrog seasonings rau qos yaj ywm - 50-60 g;
- nruab nrab muaj roj qaub cream - puv iav;
- curry, ntsev - ib rab me me;
- grated cheese - tag nrho iav;
- roj - rau lubricating lub pwm.
Npaj:
Nws tsim nyog pib nrog sau. Los npaj nws, koj yuav tsum tau ua ke qaub cream nrog curry thiab ntsev. Tus nqi ntawm tag nrho cov khoom xyaw no raug kho kom haum raws li saj. Piv txwv li, koj tuaj yeem ntxiv ntxiv curry kom cov xim sau ntau dua. Xa cov ឈី ua ntej shredded rau cov twb tau sib xyaw lawm. Sib tov txhua yam kom huv si.
Ntxuav cov qos yaj ywm, qhuav thiab tev, thinly txiav tawm ntawm daim tawv nqaij. Txiav qhov seem ntawm seem ntawm lub tubers rau hauv nyias slices. Cov khoom siv zoo rau txhua qhov yog txog 1.5 hli. Nws yuav yooj yim rau siv cov zaub grater tshwj xeeb, uas tso cai rau koj zom cov zaub mov ua tej daim.
Ntxuav ib nrab ntawm lub courgette. Yog tias cov zaub qub, nco ntsoov txiav cov tev ntawm nws, tshem cov noob loj thiab tag nrho "xoob" feem ntawm sab hauv. Txiav cov ntawv seem rau hauv me me. Qhov lub cheeb ntawm txhua yuav tsum txog 1 cm.
Tev, ntxuav thiab tshiav cov carrots. Nws yog qhov zoo tshaj plaws los siv coarsest grater. Yaug, ua kom qhuav thiab tsuav basil. Tsuas yog cov nplooj yuav tsum siv los ntawm nws.
Nyob rau hauv ib lub tais sib xws, sib tov npaj cov zucchini pieces, carrots, tws basil thiab ib nrab ntawm cov tsw qab. Cov khob cij tuaj yeem xyaw nrog txhua yam ntawm koj nyiam lub caij nyoog. Nws tseem raug tso cai kom siv cov ntawv ci ntim khoom muag nrog cov txuj lom, tig mus rau hauv cov khoom siv me me.
Ib daim ntawv twg uas tsim nyog rau lub microwave (ua los ntawm cov ntawv ci tshwj xeeb, ceramics, iav los yog yas) roj nrog roj. Sab saum toj - nphoo nrog cov seem uas yog cov cij. Nws yog qhov zoo tshaj plaws los siv ib lub taub ntim nrog lub taub txog 20 cm rau tus nqi ntawm cov zaub mov uas qhia hauv daim ntawv qhia.
Faib ib nrab ntawm cov qos yaj ywm npaj hauv qab qis pwm. Tsho lub hauv paus nrog rau peb lub hlis twg ntawm tiav lawm qaub cream thiab cheese txhaws. Tshaj tag nrho cov zaub sib tov nrog breadcrumbs rau saum. Npog cov khoom xyaw nrog ib nrab ntawm cov tshuav.
Ua kom cov seem ntawm cov qos yaj ywm nrog lub xeem txheej. Thiab smear nws nrog seem sau.
Ci kev kho rau hauv lub microwave ntawm nruab nrab fais fab li 9-10 feeb. Tom qab ntawd - lwm 8 feeb ntawm lub zog tshaj plaws. Cov zaub mov tiav tas lawm yuav tsum tau muab tso rau hauv lub qhov cub kaw kom nce rau thaj tsam ib nrab plaub teev. Nws raug nquahu los npog cov ntsiab lus ntawm daim foos nrog lub hau rau lub sijhawm no.
Txiav cov txiav npluav tawm rau hauv ntu. Pab nrog qaub cream ua ke nrog zom cov qej tshiab. Koj tuaj yeem ua tiav cov tshuaj kho nrog npaj txhij-ua cheese sauce.
Qos yaj ywm nrog nqaij sawb, cheese thiab qe
Cov khoom xyaw:
- loj qos yaj ywm nrog daim tawv nyias nyias - 4 pcs.;
- grated cheddar - ib nrab ib khob;
- mos cream cheese - 4 tbsp. l.;
- nqaij npuas kib - 3-4 strips;
- cov qe loj - 4 pcs.;
- ntsev, kua txob, butter thiab ntsuab dos rau saj.
Npaj:
Ua ntej tshaj, txiav cov nqaij npuas kib ua tej daim me me. Xa nws rau ib qho txuj ci me me thiab kib dhau qhov sov siab kom txog thaum Golden xim av. Cov chunks yuav tsum yog nkig. Xaiv lwm yam, koj tuaj yeem hloov cov nqaij npuas kib nrog cov hnyuv ntxwm ntxig, tseem ua rau nws nrog nqaij lossis tawv.
Ntxuav cov qos yaj ywm kom huv si. Nws tsis tas yuav qhuav nws. Ua ob peb ntu ntawm tev nrog rab rawg. Xa cov qos yaj ywm rau microwave thiab ua noj kom txog thaum kev sib tw ntawm qhov kub siab tshaj plaws. Nws tsim nyog pib ntawm 10 feeb. Thiab yog tias tsim nyog, ntxiv sijhawm.
Ncuav cov ntsiab lus ntawm cov qe nyoos mus rau hauv ib lub tais cais. Yeej nrog rab rawg los nplawm nrog ntsev thiab kua txob. Xa cov qe ua kom sib xyaw ua kom sib xyaw nrog cov seem uas yog cov nqaij npuas kib. Ua noj kom txog thaum cov nqaij tawv dawb thiab tawv tawv ua kom tawv tawv, muab ua kom ntau. Yuav tsum muaj ntau lub qe me me nyob rau hauv daim ntawv keej, tsis yog txhua lub qe kib.
Txiav txhua lub ci qos hauv ib nrab. Nrog rab diav, tshem tawm cov pulp ntawm qhov chaw ntawm zaub. Txog li ntawm 1/3 cm ntawm cov qos yaj ywm yuav tsum nyob twj ywm rau ntawm phab ntsa, txwv tsis pub tag nrho tus qauv yuav tawg.
Ua ke cov rho tawm pulp nrog cream cheese thiab tws ntsuab dos. Sau cov qos halves nrog cov muaj pes tsawg leeg. Sab saum toj nrog kib qe, nqaij npuas kib / sausage tej daim thiab txhoov tsaj. Rov qab txiav cov qos yaj ywm rau microwave rau li ib pliag li. Thaum lub sijhawm no, cov cheese yuav tsum yaj tag.
Tej daim ntuj
Cov khoom xyaw:
- qos qos - 2-3 pcs.;
- coarse ntsev - ib nrab ib rab diav me me.
Npaj:
Tev lub qos yaj ywm thiab txiav lawv mus rau hauv cov nyias nyias. Lub thickness ntawm txhua yuav tsum tsis ntau tshaj 1-2 hli. Txoj hauv kev yooj yim tshaj plaws los ua qhov no yog siv lub khob hlais tshwj xeeb.
Npog lub microwave phaj nrog daim ntawv ci. Teem lub qos yaj ywm hauv ib txheej rau nws. Qhuav lawv ntawm nruab nrab fais fab rau 4-4.5 feeb. Nyob rau hauv txoj kev, koj yuav tsum ua tib zoo saib xyuas cov qos yaj ywm kom cov hlais tsis txhob hlawv.
Tshem cov chips npaj-tuaj ntawm microwave. Tsuag nrog ntsev tam sim ntawd.
Daim ntawv qhia siv yooj yim no ua rau koj ua cov chips tiag nyob hauv tsev (tsis muaj qhov phem dua li pob). Tsuas yog lawv yuav dhau los ua qhov tsis zoo thiab tsis muaj kev phom sij dua li lub khw muag khoom.
