A wok yog qhov sib sib zog nqus tais diav uas ib txwm siv los npaj cov tais Suav raws li ntses, zaub, lossis nqaij fillets. Nws zoo li cov ntawv ci thiab yias thiab lwm yam zaub tom tib lub sijhawm. Nws qhov tshwj xeeb hauv tsev muab cov khoom siv nrog cua kub ceev thiab ua noj.
Suav vermicelli hauv wok
Txhawm rau npaj plaub qhov ntawm cov zaub mov no, koj yuav xav tau cov khoom siv li hauv qab no: 400 grams cov mij, 3-4 dia kua ntses, cov roj pob kws qub (cov zaub mov noj tuaj yeem hloov nrog paj noob hlis lossis roj txiv roj), ib me nyuam diav ntawm Kua cider vinegar, ob peb celery nplooj, 2 carrots, zucchini nruab nrab, ob peb cloves ntawm qej, ib txhais tes ntawm cov noob hnav, ntsev thiab kua txob rau saj.
Cov zaub ntsuab yuav tsum tau muab ntxuav kom zoo, tev thiab txiav mus rau hauv nyias nyias, thiab cov noodles yuav tsum tau muab cais rau hauv cov dej qab ntsev me ntsis. Tom qab ntawd, koj yuav tsum muab cov roj tso rau hauv lub lauj kaub thiab kib tws qej cloves hauv nws rau ob peb feeb, uas yuav tsum tau muab tshem tawm nrog rab diav.
Tam sim no nws yog tig ntawm carrots, uas tau muab tso rau hauv ib qho twb zoo-rhuab zaub mov, ua raws li los ntawm zucchini thiab celery. Tom qab ntawd, tag nrho cov zaub uas nyob nrog cov ntsev thiab cov kua txob tau. Tom qab ntawd tag nrho cov khoom xyaw no yuav tsum tau siav dhau ntawm qhov nruab nrab sov li 10-15 feeb kom txog thaum cov zaub kom nkig. Tom qab ntawd, lawv yuav tsum tau muab sib xyaw nrog cov mij noj, txo cov cua sov kom tsawg kawg thiab kaw lub lauj kaub nrog lub hau. Yog li, cov zaub mov yuav tsum tau ua rau 5 feeb, tom qab lawv tas sij hawm, tshem tawm los ntawm tshav kub, caij cov zaub mov nrog kua ntses (sib tov ntawm cov kua taum nrog kua cider vinegar) thiab nphoo nrog noob hnav.
Pike perch fillet nyob hauv ib lub wok
Rau tib qho plaub ntawm cov zaub mov no, koj yuav tsum tau: 500-600 grams ntawm pike perch fillet, ib nrab ib litre ntawm cov paj noob hlis cov roj, cov zaub ua zaub mov (koj tuaj yeem nqa cov khoom ntawm koj xaiv los yog yuav cov dej khov sib tov), kua txiv ntawm ib nrab ib txiv qaub, ntsev, kua txob thiab lwm yam txuj lom raws li kev saj.
Ua ntej, koj yuav tsum txiav cov ntses fillet rau hauv cov vaj huam sib luag. Tom qab ntawd ua kom sov cov roj zaub kom zoo rau hauv ib lub wok thiab kib cov roj fillet nyob rau hauv nws tshaj qhov sov tshaj plaws kom txog thaum muaj qhov kub siab kawg rau kub ua rau lawv.
Tab sis cov roj ntau dhau hauv zaub mov yog tsis xav tau, yog li cov ntses yuav tsum tau pw ntawm daim ntawv so tes thiab qhuav rau ob peb feeb, ua kom ntub dej. Tom qab ntawd kib pike perch fillet yuav tsum tau nphoo nrog kua txiv qaub, ntsev me me thiab kua txob, thiab cov zaub xyaw zaub yuav tsum tau kib rau hauv tib lub lauj kaub, tab sis tsis muaj roj.
Cov zaub mov no tau muab rau ua raws li hauv qab no: muab cov zaub sib tov sib xyaw rau hauv ib lub tais sib sib zog nqus, thiab saum nws cov ntses ntses, uas tuaj yeem dai kom zoo nkauj nrog sprigs ntawm cov tshuaj ntsuab tshiab. Cov zaub mov no yooj yim los npaj, tab sis nws zoo nkaus li tsis huv heev. Pike perch fillet nrog zaub tuaj yeem dhau los ua ob qho tib si txhua hnub thiab kev lom zem!
