Cov khoom qab qab thiab ntxim qab kawg uas tsis xav tau hmoov npaj. Cov khoom qab zib no zoo meej rau tsev neeg tshuaj yej tsev neeg.
Nws yog qhov tsim nyog
- - 350 gr. cov khoom qab zib tawg;
- - 400 gr. curd cheese;
- - 400 ml qaub cream;
- - 65 gr. cocoa;
- - 4 diav ntawm pob kws;
- - 300 gr. Sahara;
- - ib me nyuam diav ntawm vanilla extract;
- - 3 lub qe;
- - 120 gr. tws tsaus chocolate.
Cov Lus Qhia
Kauj ruam 1
Npog daim foos nrog cov ntawv ci, maj mam roj nrog roj.
Kauj ruam 2
Ncuav cov ncuav qab zib tsoo rau hauv cov pwm thiab muab tamp nws.
Kauj ruam 3
Nyob rau hauv ib lub tais, yeej qaub cream thiab curd cheese nrog tov, ntxiv cocoa, hmoov txhuv nplej siab, qab zib, vanilla extract, qe thiab yeej dua ntawm nruab nrab nrawm.
Kauj ruam 4
Ncuav qab zib chocolate dua lub hauv paus biscuit thiab du.
Kauj ruam 5
Txau nrog chocolate saum. Peb xa nws rau qhov cub (165C) li 35-40 feeb. Tom qab ntawd kaw lub qhov cub, qhib lub qhov rooj me ntsis thiab tawm hauv ncuav mog qab zib sab hauv rau 1 teev. Txias cia cov khoom qab zib txias hauv lub tub yees rau ib teev.
Kauj Ruam 6
Koj tuaj yeem pab khoom qab zib nrog whipped cream.
