Peb coj los rau koj mloog ib daim ntawv qhia yooj yim thiab yooj yim rau zaub qhwv kua zaub, uas tuaj yeem tau txais txawm tias tus niam tsev tshiab novice. Qhov loj tshaj plaws yog kom soj ntsuam txhua qhov sib npaug ntawm cov khoom thiab cov lus pom zoo rau daim ntawv qhia.
Cov khoom xyaw:
- 600 g ntawm nqaij nyug rau ntawm pob txha;
- 800-900 g qos yaj ywm;
- 250 g carrots;
- 1 dos;
- 300-350 g ntawm cov zaub qhwv dawb;
- 1 pinch ntawm dub kua txob;
- soob muab tshuaj rau saj;
- tshiab dill;
- Bay nplooj.
Npaj:
- Yaug cov nqaij kom huv si, muab tso rau hauv ib cov kua zaub (3 l), hliv dhau cov dej txias uas zoo tshaj plaws, ntxiv ntsev thiab tso rau hauv nruab nrab kub. Ua noj rau 1-1, 5 teev tom qab npau, tsis tu ncua ua npuas tawm ntawm npaus. Ntxiv mus, tom kawg ntawm kev ua noj, nqaij yuav tsum tau ua kom tiav.
- Lub caij no, cov qos qos yuav tsum tau ntxuav los ntawm av, tev thiab tws mus rau hauv nruab nrab cubes.
- Tom qab ib teev thiab ib nrab, noj tawm cov nqaij tiav lawm, txias, faib ua tej daim me me thiab muab tso rov rau hauv lub si. Tom qab cov nqaij, pov cov qos yaj ywm rau ntawd. Nqa tag nrho cov khoom xyaw rau hau, simmer.
- Tev thiab ntxuav cov dos nrog carrots. Quav lub dos mus rau hauv nyias ib nrab ib ncig, thiab cov carrots rau ntawm coarse grater.
- Cov roj tshav kub hauv rab piab. Muab cov dos ib nrab ib ncig hauv cov roj kub thiab kib rau 2-3 feeb dua kom sov siab, nplawm tsis tu ncua.
- Tom qab ob peb feeb, ntxiv grated carrots rau dos, sib tov txhua yam thiab Fry dua rau 2-3 feeb.
- Tom qab lub sijhawm no, ntxiv lws suav muab tshuaj txhuam rau cov zaub kib, sib tov txhua yam dua thiab kib rau ib lub sijhawm luv.
- Finely chop lub cabbage nrog riam, muab tso rau hauv saucepan thiab coj mus rau ib lub rhaub.
- Tom ntej no, muab cov kib rau hauv cov zaub qhwv, ntxiv ntsev, kua txob, nplooj nplooj thiab dill mus saj. Yog tias tsis muaj cov roj nyoos tshiab, koj tuaj yeem noj ib qho qhuav.
- Ua noj kom txog thaum tag nrho cov khoom xyaw npaj, tua, ces tshem tawm thiab muab pov tseg nplooj Bay, thiab tawm cov zaub qhwv kua zaub kom sawv ntsug, npog nrog lub hau, li 15-20 feeb. Nco ntsoov tias nyob rau hauv kev txiav txim rau zaub qhwv kua zaub tig tawm delicious, lawv yuav tsum tau insisted.
- Yog hais tias qaub zaub kua zaub yog xav tau, tom qab kawg ntawm kev ua noj nws yog qhov tsim nyog ntxiv cov kua txiv nyem los ntawm ib nrab ntawm lub txiv qaub. Shchi tuaj yeem muab nrog qhob cij, qaub cream lossis mayonnaise.
