Kuj ceeb tias, daim ntawv qhia txuj ci ntswj no muaj qab qab ntau dua li cov qauv ntawm cov nqaij xyaw rau minced. Txhua qhov no ua tsaug rau cov tshuaj tsw qab ntawm cov nceb thiab cov mov. Dos-lws suav ntses muab zaub mov muaj qhov qab thiab muaj kua. Cov kua txob nqa tawm ib qho tshiab tsw ntxhiab thiab ib daim ntawv qab zib rau lub zuag qhia tag nrho kev saj.
Nws yog qhov tsim nyog
- Rau cov zaub mov:
- - kua txob loj - 3 pcs;
- - ntsev - 1/3 tsp;
- - zaub roj - 2 diav;
- - champignons - 300 g;
- - hau mov - 450 g.
- Sau:
- - kua txob;
- - ntsev - 0.5 tsp;
- - dej - 500 g;
- - zaub roj - 2 diav;
- - lws suav muab tshuaj txhuam - 4 diav;
- - cov qhov muag loj - 3 pcs.
Cov Lus Qhia
Kauj ruam 1
Quav cov dos kom zoo li ua tau. Thaum tshav kub kub roj zaub hauv ib qho txuj ci thiab muab cov dos tso rau hauv nws. Fry lub hauv paus dos, nplawm nquag, dhau ntawm siab kub.
Kauj ruam 2
Ntxiv lws suav muab tshuaj txhuam thiab kib, nplawm tas li, rau ob feeb. Ua tib zoo saib ntawm aroma, nws yuav tsum hloov ntawm ntse thiab qaub rau qab ntxiag thiab roasted.
Kauj ruam 3
Tshem tawm cov lauj kaub los ntawm tshav kub, ncuav hauv 0.5 liv dej, nphoo nrog kua txob thiab ntsev. Do kom zoo thiab tawm mus li uas nws yog, thaum koj koj tus kheej pib ua noj ntawm txhaws.
Kauj ruam 4
Pib npaj nceb. Ntxuav hauv dej thiab tsuav cov nceb. Koj tuaj yeem ua cov khoom loj, lossis koj tuaj yeem ua cov me me - raws li qhov koj nyiam.
Kauj ruam 5
Nyob rau hauv ob lub kib frying, roj zaub cov roj hla cov cua sov siab thiab ntxiv cov nceb muaj. Do tej lub sijhawm, kib lawv kom txog thaum lub nceb tsw qab thiab lub kiav txhab tawg tuaj tshwm rau hauv qab ntawm txheej mushroom.
Kauj Ruam 6
Ua ke nplej thiab nceb. Ntxuav lub tswb kua txob. Yog tias koj xav ua kom lub kua txob kom siav thiab muag muag, tom qab ntawd rhaub nws li 15 feeb, thiab tom qab ntawd mam li txias rau hauv dej txias. Koj tseem tuaj yeem muab cov kua txob sau cia hauv qab ntawv ci kom cov tawv nqaij tsis txhob hlawv. Tshem tawm cov noob thiab cov tub ntxhais kawm tawm ntawm cov kua txob txiav los ntawm txiav cov kua txob hauv ib nrab ntev.
Kauj Ruam 7
Sau qhov txhaws kom nruj rau hauv cov kua txob halves. Muab cov kua txob tso nrog cov nceb thiab mov ntawm cov pwm. Daim foos yuav tsum tsis txhob loj, tuav cov kua txob ntau nruj. Drizzle nrog lws suav txhaws. Preheat qhov cub rau 220oC thiab ci hauv qhov cub rau ib nrab ib teev.
