Persimmon yog cov khoom noj qab heev thiab noj qab nyob zoo. Nws cov txiv hmab txiv ntoo muaj fructose, vitamin C, hlau, carotene, poov tshuaj. Persimmon pom zoo rau kev ua pa, scurvy, mob thiab poj niam mob. Nws yog siv rau hauv zaub mov noj, ob qho tib si tshiab thiab qhuav.
Cov Lus Qhia
Kauj ruam 1
Persimmons tau qhuav hauv lub hnub, thiab hauv cov txiv ntoo tshwj xeeb ziab. Xaiv cov txiv hmab txiv ntoo siav rau kev ziab. Lawv yuav tsum nruj txaus. Cov muag yuav kis mus rau thiab ntxig rau tus neeg siab phem. Nws yog qhov zoo dua rau noj berries nrog nqaij dawb, lawv saib qhuav ntau ntxim nyiam dua txiv hmab txiv ntoo nrog nqaij tsaus. Cov ntau yam yog cov tsim nyog, ob qho siab luv thiab tart - thaum lub sij hawm ziab, cov viscosity ploj.
Kauj ruam 2
Yog tias koj tab tom ziab cov txiv ntoo hauv lub hnub, txiav nws qhov ntawd, tseg ib qho ntawm ib ceg ntoo ua tus duab nrog T nrog lub qia.
Kauj ruam 3
Tev cov txiv ntseej nrog rab riam - lawv yuav qhuav sai thiab yuav saj ntau dua.
Kauj ruam 4
Ua ntej persimmon braids lossis sieve. Txiav cov txiv hmab txiv ntoo rau hauv 2-4 pieces, muab lawv tso rau ntawm cov ntaub plaub (cov leeg) thiab muab tso rau hauv lub hnub. Siv rab riam hlau txiav thaum txiav, txwv tsis pub the persimmon yuav tig dub.
Kauj ruam 5
Tom qab cov txiv hmab txiv ntoo qhuav tas, muab tso rau hauv piles thiab npog kom nruj. Qhov no yog ua kom lawv tawm hws. Cov piam thaj crystallizes tom qab ziab ntawm cov txiv, thiab lawv tau zoo li txiv hmab txiv ntoo candied. Lawv saj yog nco txog ntawm cov figs qhuav.
Kauj Ruam 6
Hauv huab cua tsis zoo, qhuav siv ziab hauv cov txiv ntoo ziab khaub ncaws. Zog cov txiv ua ntej qhuav. Nws yog qhov zoo dua los ua qhov no hauv cov cuab yeej tshwj xeeb. Nws tsis yog qhov yuav tsum haus luam yeeb tshiab nrog cov leej faj - nws yuav tau txais qhov tsis zoo tom qab.
Kauj Ruam 7
Ua ntej, ua ntej tshem tawm cov astringency, nqa tawm ziab ntawm qhov kub ntawm 50-60 ° C, tom qab ntawd nce ntxiv mus rau 70-75 ° C. Raws li cov xwm txheej no, txiv hmab txiv ntoo txiav yuav npaj tau hauv 24 teev, thiab txiv hmab txiv ntoo tag nrho hauv 50-60 teev.
Kauj ruam 8
Khaws cov tshuaj ntxuav qhuav ntawm 35% noo noo, txwv tsis pub lawv yuav ua tawv. Nws yog qhov zoo tshaj rau khaws txiv hmab txiv ntoo hauv thawv, phab ntsa uas yog hauv ob kab ntawv. Thawj txheej yog tuab ntawv. Qhov txheej thib ob yog cov ntawv ciab lossis cellophane. Cov khoom yog khaws cia ntev.
