Easter lossis Kev Sawv Rov Los ntawm tus Tswv yog hnub so zoo, yog ib lub cim ntawm uas yog lub ncuav mog qab zib Easter. Nws tsis tsim nyog los yuav cov khoom qab zib Easter hauv khw, vim tias koj tuaj yeem ci nws tom tsev nrog tag nrho koj lub siab thiab kev hlub.
Npaj ua zaub mov
Txhawm rau ua noj cov khoom qab zib Easter, koj yuav tsum tau: 500 ml mis nyuj, 11 g ntawm poov xab qhuav, 1 kg ntawm hmoov, 200 g ntawm butter, 6 qe, 2 protein, 400 g ntawm granulated qab zib, 300 g ntawm raisins, 1 tsp. vanilla qab zib.
Ua noj ncuav mog qab zib Easter
Koj yuav tsum pib ua noj cov khoom qab zib Easter nrog rau kev npaj lub khob noom cookie, rau qhov no, sov cov mis uas yuav tsum tau, tab sis tsis txhob coj mus rau lub rwj, tom qab ntawd zom cov poov xab hauv nws. Tom qab 5 feeb, ntxiv cov hmoov nplej rau cov dej no thiab sib tov lub khob noom cookie. Npog lub tais nrog txoj phuam thiab tom qab ntawv ces muab tso rau qhov chaw sov li ib nrab ib teev.
Noj 6 lub qe thiab cais cov dawb los ntawm yolks. Mash lub qe nrog 300 g suab thaj thiab ib me nyuam diav ntawm vanillin. Yeej rau cov nplawm rau hauv npaus, ntxiv rau lub pinch ntawm ntsev. Ua ntej tshaj ntxiv yolks rau lub khob noom cookie uas tau tawm los, tom qab ntawd ntxiv cov roj butter muag thiab muab sib xyaw zoo. Tom ntej no, nkag mus rau cov protein.
Knead lub mov paj, ntxiv me ntsis ntxiv hmoov yog tias tsim nyog. Tso nws rov qab rau hauv qhov chaw sov li 50-60 feeb.
Lub sijhawm no, tsau cov raisins hauv dej sov, tawm rau 15 feeb, ntws dej tom qab lub sijhawm dhau mus, thiab yaug cov raisins kom zoo. Ntxiv nws rau lub khob noom cookie.
Siv ib lub tais ci thiab ci nws zoo nrog roj zaub, muab lub tais Easter ncuav qab zib rau hauv lub tais ci. Npog nrog phuam lossis tuav zaj duab xis kom pab lub khob noom cookie sawv ntau me ntsis. Tom qab 10 feeb, muab daim ntawv tso rau hauv qhov cub kom preheated rau 100 degrees, ci rau 10 feeb, tom qab ntawd nce qhov kub kom 180 degrees thiab ci rau 20 feeb. Thaum lub ncuav mog qab zib Easter yog ci, cia nws txias rau hauv lub qhov cub kaw.
Nyob rau lub sijhawm no, npaj lub ci, rau qhov no, yeej ob protein nrog de ntsev, tsis tas nres, ntxig ntxig, maj mam ntxiv 100 g ntawm granulated qab zib. Ntub lub ncuav sov sov nrog icing, dai kom zoo nrog pastry sprinkles.
Easter khoom qab zib yog npaj txhij!
