Ncuav mog qab zib Strawberry hloov tawm ua tsis txaus ntseeg, qab thiab ntxim nyiam. Cov tshuaj muaj pes tsawg leeg txiv pos nphuab, nws yog pab rau tib neeg lub cev. Koj yuav twv yuav raug hu surprise koj cov qhua nrog xws li delicacy.
Nws yog qhov tsim nyog
- - 250 g hmoov
- - 125 g ntawm zaub roj
- - 3 tsp yoghurt
- - 750 g txiv pos nphuab
- - 25 g nkaws
- - 150 ml dej kub
- - 1/2 kua txiv qaub
- - vanilla qab zib
- - butter
Cov Lus Qhia
Kauj ruam 1
Npaj lub khob noom cookie. Sib tov granulated qab zib thiab hmoov, ntxiv vanilla qab zib, yogurt, zaub roj, do kom txog thaum tus. Knead lub mov paj. Qhwv nws hauv yas thiab khaws cia hauv qhov chaw txias rau 30-35 feeb.
Kauj ruam 2
Grease lub lauj kaub nrog butter, nteg tawm lub khob noom cookie thiab du dhau saum npoo, ua punctures nrog rab rawg. Preheat qhov cub kom txog 180 degrees, muab tso rau hauv qhov cub, thiab ci rau li 35-40 feeb kom txog thaum xim av xim av. Tshem tawm los ntawm qhov cub thiab txias.
Kauj ruam 3
Npaj lub txhaws. Yaug lub txiv pos nphuab zoo thiab tsuav lawv hauv rab kom txog thaum ntxuav, ntxiv 2 tbsp. granulated qab zib thiab do. Sib tov gelatin hauv dej kub thiab do zoo, ntxiv cov kua txiv qaub thiab nplawm dua. Txias thiab ua ke nrog strawberry puree, sib tov txhua yam kom txog thaum tus. Tso qhov txhaws rau hauv qhov chaw txias rau 35-45 feeb.
Kauj ruam 4
Muab cov zuaj rau hauv lub tais, txhuam nrog txig thiab txhawm rau saum npoo. Muab cov ncuav mog qab zib tso rau qhov chaw txias kom txog thaum tuab, txog 8-10 teev.
