Lub caij cog qoob loo lub caij dhau los tau dhau mus, thiab tam sim no tus niam tsev tuaj yeem siv cov txiaj ntsig ntawm cov hav zoov tua tau rau yav tom ntej - nceb lossis khov nceb. Qhov nthuav nrhiav rau cov zaub mov hauv tsev tuaj yeem ua buckwheat porridge zrazy nrog nceb thiab qaub cream ntses.
Nws yog qhov tsim nyog
- - 300 g ntawm buckwheat
- - 50 g qhuav los yog 300 g nceb tshiab
- - 1 lub qe
- - 1 dos
- - 3 tbsp. dia butter
- - 200 g ntawm mushroom si
- - 3 tbsp. dia ntawm qhob cij crumbs
- - hmoov nplej
- - zaub roj
- Rau cov qaub cream ntses koj xav tau:
- - 3 tbsp. dia butter
- - 2 dos loj
- - 0.5 khob qaub cream
- - 200 g ntawm mushroom si
- - 1 tbsp. ib spoonful ntawm hmoov
- - 1 tsp txiv qaub kua txiv
- - txuj lom: ntsev, ib de qab zib, kua txob dub.
Cov Lus Qhia
Kauj ruam 1
Siv cov nceb qhuav ob peb teev los yog ib hmos. Boil nceb kom txog thaum muag muag li 1 teev thiab tsuav kom zoo. Tsis txhob muab cov kua rau, nws yuav tsum tau siv yav tom ntej.
Kauj ruam 2
Dismantle lub buckwheat, yaug thiab ua noj hauv cov kua zaub. Ntsev thiab ua noj lub porridge kom txog thaum crumbly, tom qab uas nws yuav tsum txias.
Kauj ruam 3
Tsav ib lub qe rau hauv lub taub txias txias. Ntxiv cov hmoov nplej txaus los ua cov roj khov. Sib tov txhua yam kom huv si.
Kauj ruam 4
Tev lub dos, tsuav kom zoo thiab kib hauv butter rau ob peb feeb. Ntxiv cov nceb rau cov dos, lub caij nrog ntsev, kua txob thiab kib rau ob peb feeb.
Kauj ruam 5
Ua cov khoom noj khoom haus puag ncig los ntawm cov kab mob buckwheat, muab cov npaj npuaj ua tiav ntawm lawv txhua tus thiab de cov npoo, muab cov khoom lag luam zoo li zraz. Yob hauv breadcrumbs thiab Fry zrazy hauv ib lub lauj kaub preheated hauv roj zaub.
Kauj Ruam 6
Los npaj cov kua ntses, tev cov dos, tsuav kom zoo thiab kib rau ob peb feeb hauv butter kom txog thaum Golden xim av.
Kauj Ruam 7
Tso cov kib hauv kib rau hauv lub taub hau, nce qab zib, ntsev, kua txob thiab kua txiv qaub. Simmer kom txog thaum lub dos yog npaj txhij, ces ncuav nyob rau hauv qaub cream, sib tov thiab ua txhua yam ua ke rau lwm ob peb feeb.
Kauj ruam 8
Yuav ua kom tuab cov kua ntses, dilute ib tug tablespoon ntawm hmoov nyob rau hauv ib tug me me ntawm dej txias dej, sib tov kom huv si thiaj li hais tias tsis muaj lumps sab laug. Ncuav rau hauv tag nrho cov huab hwm coj maj mam, nrog tas mus li nplawm siab, ua tiav qhov xav tau qib ntawm qhov ntsuas.
Kauj Ruam 9
Preheat qhov cub kom 180 degrees. Tso cov zrazy rau hauv daim ntawv tshwj xeeb, ncuav dhau cov kua thiab ci hauv qhov cub rau 15 feeb.
