Zucotto "Tuscany"

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Zucotto "Tuscany"
Zucotto "Tuscany"

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Zucotto yog ib hom tais Italian. Qhov no yog lub npe ntawm cov khoom qab zib domed. Cov khaub noom nyob rau hauv Italian meringue sab hauv thiab tawm, nrog rau custard, soak thiab whipped qab zib. Nws qab qab li dej khov.

Zucotto
Zucotto

Nws yog qhov tsim nyog

  • - 3 lub qe
  • - 6 protein
  • - 2 nkaub
  • - 400 g granulated qab zib
  • - 125 g hmoov nplej
  • - 100 ml mis
  • - 570 ml cream
  • - 120 g tsaus chocolate
  • - 10 g vanillin
  • - 1/4 tsp ntsev
  • - 150 ml dej
  • - 4 tbsp. l. icing qab zib
  • - 50 g cocoa hmoov
  • - 1 tbsp. cognac

Cov Lus Qhia

Kauj ruam 1

Ci ua ncuav. Yeej nrog tus tov 100 g granulated qab zib thiab 3 qe. Ntxiv ntsev, hmoov nplej thiab vanillin. Muab lub khob noom cookie tso rau hauv lub tais ci kab ntawv. Hauv qhov cub tau preheated rau 180 degrees, ci lub ncuav rau li 25-30 feeb. Txheeb xyuas qhov kev npaj txhij ntawm lub ncuav ua ke nrog qhov sib tw, yog tias nws qhuav, ces koj tuaj yeem rub tawm.

Kauj ruam 2

Ua rau muaj kev tseb. Yeej nrog tus tov 40 g granulated qab zib, 25 g hmoov thiab ob yolks, yeej zoo kom txog thaum tus. Sov cov mis nyuj rau hauv ib saucepan thiab ncuav rau hauv yolk sib tov. Do thiab muab tso rau hluav taws, ua noj kom txog thaum npau npau. Tshem tawm los ntawm tshav kub thiab tawm mus txias rau 10-20 feeb.

Kauj ruam 3

Npaj lub meringue. Whisk granulated qab zib, 6 lub qe qe thiab dej kom txog thaum ruaj khov. Sib tov 125 g ntawm granulated qab zib thiab 50 ml dej, muab tso rau ntawm hluav taws thiab coj mus rau ib lub rhaub. Tshem tawm los ntawm tshav kub thiab ntaus nrog lub tov kom txog 20-25 feeb.

Kauj ruam 4

Npog daim foos nrog ntawv ci. Txiav cov khoom ua noj ua ke rau hauv ib daim hlab, faib lawv ua 3 daim, tso thawj daim rau hauv pwm. Txos 50 g ntawm tsaus chocolate thiab nphoo dua daim txhuam cev ncuav qab zib.

Kauj ruam 5

Ua ib qho impregnation. Dissolve 50 g ntawm granulated qab zib hauv 50 ml dej. Txias qhov sib tov thiab ntxiv cognac. Npaj cov nqaij nplawm. Whisk lub qab zib thiab icing qab zib hauv qhov tov.

Kauj Ruam 6

Muab 1/2 meringue nrog custard, do thiab ntxiv 1/2 nplawm nplawm qab zib. Lubricate qhov tshwm sim loj ntawm biscuit. Tom qab ntawd npog nrog thib ob daim ntawm biscuit thiab soak. Npog nrog daim kawg ntawm biscuit. Sib tov meringue nrog chocolate chips thiab whipped cream, txhuam dua ib daim txhuam cev ncuav mog qab zib. Khaws rau hauv qhov chaw txias rau 4-6 teev. Tshem cov khoom qab zib thiab nphoo nrog cov hmoov cocoa.

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