Jellied Ntses Nrog Nceb, Mashed Qos Yaj Ywm Thiab Spinach

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Jellied Ntses Nrog Nceb, Mashed Qos Yaj Ywm Thiab Spinach
Jellied Ntses Nrog Nceb, Mashed Qos Yaj Ywm Thiab Spinach

Video: Jellied Ntses Nrog Nceb, Mashed Qos Yaj Ywm Thiab Spinach

Video: Jellied Ntses Nrog Nceb, Mashed Qos Yaj Ywm Thiab Spinach
Video: poj ntxoog coj me nyuam tau 3 hnub 17-11-2021 2024, Hlis ntuj nqeg
Anonim

Peb nqa mus rau koj mloog ib daim ntawv qhia rau unconventional jellied ntses nrog nceb, mashed qos yaj ywm thiab zaub ntsuab. Peb nrawm kom paub tseeb tias qhov aspic no yuav dhau los ua lub ntsiab lus ntawm lub rooj festive. Nyob rau tib lub sijhawm, xws li zaub mov yuav nyiam ua ntej ntawm txhua yam rau nws lub ntsej muag ci, thiab tom qab ntawd rau nws qhov kev nyiam qub.

Jellied ntses nrog nceb, mashed qos yaj ywm thiab spinach
Jellied ntses nrog nceb, mashed qos yaj ywm thiab spinach

Nws yog qhov tsim nyog

  • • nyiaj carp hnyav 2 kg;
  • • 0.5 kg ntawm qos yaj ywm;
  • • 250 g ntawm champignons;
  • • 70 g ntawm defrosted spinach;
  • • 20 g ntawm gelatin;
  • • ½ tsp. curry;
  • • 1 lub zaub ntug hauv paus.

Cov Lus Qhia

Kauj ruam 1

Tev cov ntses, plab, ntxuav kom huv thiab hloov mus rau cov zaub qhwv tuab-phab ntsa. Tso dej rau ntawm no. (Peb ntiv tes los ntawm qab hauv lauj kaub).

Kauj ruam 2

Npog lub saucepan thiab muab tso rau qhov kub tsawg li 40 feeb. Thaum cov dej npau, qhov hluav taws kub muaj peev xwm muab txo kom tsawg, vim tias cov ntses yuav tsum tsis txhob muab rhaub, tabsis muab ncu cia.

Kauj ruam 3

Lub caij no, mashed qos yaj ywm thiab defrosted spinach. Nws raug nquahu kom tso cov dej ntshiab mus rau hauv lub thawv cais, raws li koj tseem xav tau.

Kauj ruam 4

Nqa tawm cov ntses tiav lawm tso rau hauv ib lub phaj thiab tawm mus rau kom txias txias. Txiav cov nceb thiab tsuas yog kib hauv cov roj.

Kauj ruam 5

Ncuav gelatin rau hauv saucepan, ncuav 60 ml ntawm cov dej dawb thiab tawm mus sawv rau ib nrab ib teev (rau o). Tom qab ntawd ntxiv ntses kua nqaij rau cov gelatinous loj, sov nws kom tus gelatin yog kom meej yaj, lub caij nrog ntsev thiab curry, sib tov. Yog tias tsuas muaj cov qe loj jellied tsim tawm, tom qab ntawd cov dej qos yaj ywm kuj tuaj yeem muab ntxiv rau hauv cov ntses si.

Kauj Ruam 6

Nres cov ntses txias rau hauv cov ntses puv zaub, tshem tag nrho cov pob txha. Muab cov ntawv ci rau hauv qab ntawm pwm, ncuav ib feem ntawm cov kua roj gelatin thiab muab tso rau hauv tub yees kom txog thaum nws solidifies.

Kauj Ruam 7

Tom qab ua tawv tawv, muab cov nceb kib rau saum cov ntses thiab ntxiv jelly. Tom qab ntawd, nrog cov pastry syringe, zoo nkauj nteg cov qos yaj ywm mos nrog spinach, ncuav cov seem uas yog jelly dua nws, dai nrog zaub ntug hauv paus nyob rau saum toj thiab xa rov qab rau hauv lub tub yees kom txog thaum nws solidifies.

Kauj ruam 8

Ua ntej pab, tshem tawm cov npaj-ua aspic los ntawm ntses los ntawm lub tub yees thiab qhov chaw ntawm lub rooj. Maj mam ua kom sov cov npoo ntawm cov pwm nrog cov plaub hau kom cov tshuaj aspic tuaj yeem tawm thiab hloov mus rau ib lub lauj kaub tais diav.

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