Ncuav qab zib nrog tsev cheese thiab txiv apples yog cov khoom qab zib tsis txaus ntseeg, nws qhov txiaj ntsig tseem ceeb yog nws qhov yooj yim ntawm kev npaj. Yog tias koj tsis muaj ntau qhov kev paub hauv kev ua lub pies, ces sim ua txoj kev hnav khaub noom no, nws yeej yuav ua tiav.
Nws yog qhov tsim nyog
- - 100 grams butter;
- - 1/2 khob qaub cream;
- - ib me nyuam diav ntawm hmoov ci;
- - khob ntawm qab zib;
- - 50 grams hmoov nplej;
- - 250 grams ntawm tsev cheese;
- - ob lub qe;
- - ib lub hnab ntawm vanillin;
- - ob lub txiv av;
- - 1/2 me nyuam yaus ntawm cov cinnamon;
- - zaub roj (rau lubricating pwm).
Cov Lus Qhia
Kauj ruam 1
Qhuav lub butter (koj yuav tsum siv dej da dej), txav cov hmoov nplej thiab muab sib xyaw nrog cov hmoov ci (cov hmoov ua kom ci hauv ci tuaj yeem hloov nrog dej qab zib).
Kauj ruam 2
Txias lub butter me ntsis, ntxiv 1/2 khob suab thaj thiab peb dia qaub cream rau nws, yeej txhua yam kom huv si. Muab cov khoom noj npaj nrog cov hmoov nplej, zuaj lub khob noom cookie tuab, tom qab ntawd muab cov ntawv tuab qhwv rau hauv hnab yas thiab ua kom txias li 40 feeb.
Kauj ruam 3
Nyob rau hauv ib lub tais tob, sib txuas tsev cheese, ob lub qe, ob dia qaub cream, vanillin thiab qab zib 1/2 khob. Koj yuav tsum tau txais homogeneous loj ntawm nruab nrab ntom ntom.
Kauj ruam 4
Ntxuav cov txiv av txiv ntoo (qaub kua txiv apples yog qhov tsim nyog rau cov ncuav qab zib no), txiav lawv mus rau hauv peb lub hlis twg, tshem tawm cov tseem ceeb, tom qab ntawd txiav cov txiv ntoo rau hauv cov hlais.
Kauj ruam 5
Siv lub khob noom cookie tawm ntawm lub tub yees, muab tso rau ntawm daim ntawv ci nrog cov roj zaub thiab maj mam muab faib rau koj txhais tes ntawm daim ntawv ci, ua rau "ob sab" (cov tuab ntawm txheej yuav tsum yog kwv yees li ib xees, yog tias qhov tuab tuab ntau dua, tom qab ntawd tshem tawm ib feem ntawm lub khob noom cookie).
Kauj Ruam 6
Tso cov curd txhaws rau saum lub khob noom cookie, tom qab ntawd muab cov kua txiv ntoo tso rau nws hauv ib txheej nyias thiab nphoo nrog cov cinnamon.
Kauj Ruam 7
Preheat qhov cub rau 200 degrees, mam li muab ib daim ntawv ci ci tso hauv nws li 40-50 feeb. Tom qab ib ntus, muab cov ncuav tso rau ntawm lub tais thiab npog nws nrog phuam rau sab saum toj kom txias me ntsis, tom qab ntawd txiav rau hauv feem. Ncuav nrog tsev cheese thiab txiv apples yog npaj txhij.
