Nqaij nyuj nplaig yog cov khoom muag heev thiab ua kom zoo nkauj nyiam los ntawm ntau yam gourmets. Feem ntau nws tsuas yog tau hau, tab sis ua noj, rau txhua qhov nws zoo li yooj yim, tsis yog qhov yooj yim tshaj plaws, vim tias koj yuav tsum khaws cia cov saj, muag ntxig thiab cov txiaj ntsig ntawm nqaij nyug.
Cov cai xaiv lus
Kev xaiv ntawm nqaij nplaig yog qhov tseem ceeb. Txawm li cas los xij, tsis txhob yuav qhov khoom muag no nyob rau hauv qhov chaw tsis muaj chaw muag khoom, sim yuav nws tsuas yog hauv cov khw muag khoom thiab hauv cov khw muag khoom uas cov khoom uas tau txais ntawv pov thawj yog muag.
Qhov zoo tshaj plaws xim ntawm tus nplaig nqaij nyuj tshiab yog pinkish lossis me ntsis lilac, thiab cov xim ntsuab zoo tib yam qhia tias deb ntawm cov khoom tshiab. Koj tseem tuaj yeem txiav txim siab qhov zoo ntawm tus nplaig los ntawm nws cov ntxhiab tsw, ntawm qhov tsis sib xws rau lwm qhov txawv txav thiab txawv txawv "aromas". Yog tias ua tau, nias koj tus ntiv tes rau ntawm cov khoom ntim: cov hniav tawm yuav tsum ploj mus sai ntawm tus nplaig nqaij tshiab, tab sis ntau qhov muag muag dua qhia ntev khaws cia thiab rov ua kom khov ntawm qhov tawm.
Ua noj tus nplaig hauv qhov cub qeeb
Lub sijhawm ua noj ua haus rau tus qauv loj nqaij nyuj tus nplaig nyob rau hauv multicooker yog nruab nrab li ntawm 2.5-3 teev hauv "Ua Noj" hom. Nws yuav tig tawm zoo dua thiab qab qab yog tias koj ntxiv qee cov zaub rau nws - carrots lossis ob peb lub dos, nrog rau cov zaub ntsev ib txwm, kua txob lossis lwm cov seasonings rau koj nyiam.
Ua ntej tso tus nplaig rau hauv lub taub ntim multicooker, nws yuav tsum tau muab ntxuav kom huv. Tsis txhob pib ua noj nws khov lossis kho nws kom sov nyob rau ntawm chav sov, tab sis cia nws tawm hauv tub yees thaum hmo ntuj. Qhov no yuav ua kom cov khoom muaj kua thiab muag muag. Koj kuj yuav tsum muab cov zaub tso rau hauv tib lub thawv thiab npog koj tus nplaig nrog lub hau.
Lub sijhawm ua noj ua haus rau cov nplaig nyuj nyob ntawm nws qhov loj me thiab tuaj yeem ua kom txog li 3, 5-4 teev. Nyob rau hauv tsis muaj ib qho yuav tsum tau koj muab cov txuj lom tso rau hauv lub thawv ntim multicooker kom sai, zoo li lawv yuav muab lawv cov saj sai sai thiab tsis hnov tsw, uas yuav yaj tau yav tom ntej. Qhov zoo tshaj plaws lub sijhawm rau ntxiv rau lawv yog 30-40 feeb ua ntej thaum xaus ntawm kev ua noj, thiab rau ntsev - 15-20 feeb. Zoo kawg nkaus ua kom tiav cov saj ntawm cov nqaij nyoos hau thiab ntxiv rau multicooker nyob rau theem ntawm kev ua noj celery thiab qej cloves.
Kev txiav txim siab npaj txhij ntawm cov khoom lag luam yog qhov yooj yim heev: koj yuav tsum chob tus ntsis ntawm tus nplaig nrog rab riam los yog tus txhuam hniav. Yog tias lawv yooj yim nkag mus hauv lub sam thiaj, nws npaj txhij. Thaum tsis muaj ib qho dab tsi yuav tsum tau tus nplaig tso rau hauv dej thaum kawg ntawm kev ua noj, nws yuav tsum tau muab tshem tawm sai li sai tau thiab yaug hauv dej txias, uas yuav pab txhawb ntxiv qhov yooj yim ntxiv thiab nrawm ntawm daim tawv nqaij. Koj kuj yuav tsum tsis txhob lig nrog lub tom kawg, txwv tsis pub daim tawv yuav tsuas ua kom tawv.
Daim ntawv qhia ua tej yam yooj yim thiab sai tshaj plaws uas muab cov nplaig tso ua noj
Lub sijhawm ntev tshaj plaws hauv kev npaj cov zaub mov no yog ua noj tus nplaig nws tus kheej. Ib txoj hauv kev zoo sib xws, koj yuav tsum npaj ob peb lub qe thiab ib lub qos loj hauv nruab nrab, nrog rau cov khoom xyaw hauv qab no - 3-4 cov txiv ntoo qaub, 150-200 grams cov kua zaub cawv, kua txiv qaub lossis kua mis nyeem qaub rau hnav khaub ncaws, thiab cov tshuaj ntsuab tshiab.
Cov khoom xyaw yog tws, txiav los yog grated raws li qhov koj nyiam thiab sib xyaw nrog qaub cream. Tsis muaj yuav tsum tau ntsev cov dej qab ntsev, raws li cucumbers thiab nceb yuav ntxiv ntsev rau nws. Tom qab ntawd dai cov zaub mov nrog ob peb sprigs ntawm tshuaj ntsuab.
Cov zaub xas lav no yuav yog qhov zoo heev "siv" rau nqaij nyug nplaig siav hauv multicooker. Tab sis txawm li cas los xij, nws tsis pom zoo siv mayonnaise rau nws txoj kev hnav khaub ncaws, uas tuaj yeem hloov nrog cov khoom lag luam ntau dua thiab muaj txiaj ntsig zoo.