Gravy yog ntxiv rau ntawm ib sab zaub mov, ua rau nws ntau kua thiab muaj qab. Nws tuaj yeem npaj tau ob qho tib si los ntawm nceb, zaub thiab nqaij. Nqaij npuas nqaij, npaj raws li daim ntawv qhia hauv qab no, ib txwm hloov tawm ntawm qhov kev xav tsis txaus, nws yuav tsis tawm ntawm qhov tsis txaus siab twg.
Nws yog qhov tsim nyog
- - 500 gram nqaij npuas;
- - 200 grams champignons;
- - ib dos;
- - ib lub zaub ntug hauv paus;
- - 250 grams nqaij broth;
- - ib tug tablespoon ntawm lws suav muab tshuaj txhuam;
- - ib tug tablespoon ntawm kub los yog qab zib ketchup;
- - ib tug tablespoon ntawm qaub cream (rog);
- - ntsev thiab kua txob (mus saj);
- - ob lossis peb cloves ntawm qej;
- - ob lub nplooj Bay;
- - 30 ml ntawm cov roj zaub.
Cov Lus Qhia
Kauj ruam 1
Thawj kauj ruam yog mus yaug cov nqaij npuas kom zoo hauv dej txias thiab txiav nws mus ua tej daim me me. Txiav cov nceb mus rau hauv cov nplais, tom qab tshem tawm ntawm daim tawv nqaij ntawm lub hau los ntawm cov champignons loj.
Kauj ruam 2
Ncuav tag nrho cov roj zaub npaj (30 ml) rau hauv lub tais multicooker, muab cov nqaij, ntsev thiab kua txob rau saj thiab teem hom frying rau 15 feeb. Thawj tsib feeb koj yuav tsum kib cov nqaij npuas nrog lub hau kaw, thiab tshuav kaum - nrog qhov qhib ib qho. Lub sijhawm no, cov nqaij yuav tsum tov tsawg kawg peb zaug.
Kauj ruam 3
Quav carrots thiab dos. Ntxiv cov zaub thiab nceb rau cov nqaij thiab teeb hom frying rau 10 feeb. Sib tov txhua yam thiab kib nrog lub hau ntawm multicooker qhib, tsis hnov qab kom do qhov sib tov.
Kauj ruam 4
Thaum lub sijhawm dhau los, ntxiv cov qaub cream, ketchup, lws suav muab tshuaj thiab kua nqaij rau cov nqaij nrog zaub (yog tias tsis muaj nqaij si, tom qab ntawd koj tuaj yeem ntxiv zaub kua zaub), sib tov txhua yam zoo, ntsev thiab kua txob rau saj, ntxiv koj cov txuj lom uas koj nyiam thiab teeb tsa lub stewing hom rau 30 feeb … Ua noj nrog multicooker hau kaw.
Kauj ruam 5
Quav lub qej thiab ntxiv rau nws thiab cov nplooj Bay rau ntawm cov nyom 5 feeb ua ntej thaum kawg ua noj ua haus. Thaum ua zaub mov noj, tsis txhob qhib lub hau ntawm lub tshuab multicooker rau lwm 10-15 feeb, kom cov zaub kom raug thawb.
Kauj Ruam 6
Hloov cov ntawv sau npaj rau lub tais txias thiab muab kev pabcuam. Cov zaub mov no mus tau zoo nrog rau ob qho tib si nplej zom, mov thiab buckwheat, thiab nrog qos yaj ywm zom.
