Ncuav Zaub Qhwv Nrog Zaub Qhwv Thiab Saury

Cov txheej txheem:

Ncuav Zaub Qhwv Nrog Zaub Qhwv Thiab Saury
Ncuav Zaub Qhwv Nrog Zaub Qhwv Thiab Saury

Video: Ncuav Zaub Qhwv Nrog Zaub Qhwv Thiab Saury

Video: Ncuav Zaub Qhwv Nrog Zaub Qhwv Thiab Saury
Video: How to Fillet Pacific Saury & sushi - Japanese Seafood,Taiwan 2024, Kaum ib hlis
Anonim

Txhaws rau cov poov xab ua khob noom tuaj yeem tsis tsuas yog qab zib jam lossis txiv ntseej, tab sis kuj muaj ntau hom zaub, nqaij thiab ntses. Stewed zaub qhwv yog tsis tseeg yog ib qho ntawm feem nrov thiab nyiam toppings. Hauv daim ntawv qhia, tseem muaj cov ntim cov kaus poom hauv cov roj, uas, impregnating tag nrho cov khoom xyaw nrog nws cov marinade, ua rau lub khob muaj kua ntau thiab ntau qab rau lub saj. Cov poov xab poom tuaj yeem npaj siv lub khob noom cookie (thaum cov ntau ntawm cov khoom lag luam ntxiv rau lub khob noom cookie uas tau sib xyaw lawm) lossis, kom txuag sijhawm, koj tuaj yeem siv hom tsis siv los ua noj.

Ncuav zaub qhwv nrog zaub qhwv thiab saury
Ncuav zaub qhwv nrog zaub qhwv thiab saury

Nws yog qhov tsim nyog

  • - mis 3, 2% rog 300 ml;
  • - hmoov 650 g;
  • - cov poov xab qhuav 11 g;
  • - butter 65 g;
  • - qab zib 20 g;
  • - cov zaub qhwv tshiab 300 g;
  • - carrots 1 pc.;
  • - cov kaus poom saury 200 g;
  • - Zaub ntsuab;
  • - finely ntsev hauv av;
  • - ua kom zoo zoo roj zaub.

Cov Lus Qhia

Kauj ruam 1

Qhuav lub butter kom txog thaum ua kua, hauv ib lub tais dhau hluav taws, tom qab ntawd txias nws kom tiav.

Kauj ruam 2

Cais cov poov xab qhuav hauv peb diav ntawm cov mis sov thiab nchuav lawv rau hauv ib lub taub ntim nrog kua seem thiab qab zib. Ntsev qhov sib tov thiab, ntxiv hmoov nyob rau hauv ob peb kauj ruam, zawm lub khob ntxuav muag. Thaum kawg ntxiv cov npaj butter.

Kauj ruam 3

Ua ib lub pob los ntawm lub khob noom cookie, muab tso rau hauv lub thawv huv thiab txhuam nrog roj roj. Npog cov khob noom cookie nrog cov zaj duab xis lossis phuam thiab tso kom sov rau hauv kev. Lub khob noom cookie yuav tsum muaj peb zaug loj dua.

Kauj ruam 4

Chop lub cabbage. Muab cov paj ntoo txhuam txhuam nrog tus txhuam hniav zoo.

Kauj ruam 5

Muab cov zaub qhwv tso rau hauv ib lub lauj kaub preheated thiab simmer rau 6 feeb. Ntxiv cov carrots thiab simmer zaub ua ke kom txog thaum ib nrab siav. Lub caij nrog ntsev thiab seasonings mus saj.

Kauj Ruam 6

Mash tej daim ntawm saury nrog rab rawg. Finely chop zaub thiab sib tov nrog saury. Ntxiv rau stewed cabbage.

Kauj Ruam 7

Muab cov ntawv pleev roj tso rau hauv lub lauj kaub tob thiab ntxiv rau qee yam ua khob noom cookie. Muab cov npaj zaub qhwv thiab saury txhaws hauv qhov nruab nrab ntawm cov ncuav. Tom qab ntawd npog maj mam nrog mov paj, tsim ib qho qauv tsim nyog los ntawm nws. Txhuam cov khoom qab zib nrog mis nyuj thiab cia sawv li 25 feeb.

Kauj ruam 8

Preheat qhov cub rau 200˚С. Ci lub ncuav mog qab zib rau 40 feeb.

Pom zoo: