Kev yoo tshaib yog kev cai dab qhuas kom tsis txhob yoo tej zaub mov thiab dej haus. Yuav kom ua kom yooj yim dua nrawm dua, muaj ntau yam zaub mov txawv. Piv txwv li, buns nrog tshuaj ntsuab thiab ziab txiv lws suav hnub tuaj yeem ua rau txawv cov zaub mov tawv. Lawv tuaj yeem raug pabcuam kub lossis txias txias.
Nws yog qhov tsim nyog
- - 600 g ntawm hmoov nplej hmoov nplej;
- - 300 ml ntawm dej sov;
- - 100 g hnub ci ziab txiv lws suav;
- - 15 g suab thaj, ntsev;
- - 6 tbsp. diav ntawm txiv roj roj;
- - 2 tbsp. diav ntawm cov kua ntses;
- - 5 g poov xab qhuav;
- - qhuav oregano, basil.
Cov Lus Qhia
Kauj ruam 1
Dov tawm cov poov nrog qab zib hauv dej sov, ntxiv qab zib, tawm rau 10 feeb.
Kauj ruam 2
Txiav koj cov txiv lws suav lub hnub ci rau hauv me me. Ua ke cov txiv lws suav, sifted hmoov nplej, basil, oregano, ntxiv cov kua ntses, butter, poov xab npuav, knead.
Kauj ruam 3
Ntxiv dej sov thiab zuaj ib qho tsis nruj. Tso cov khob noom cookie tso rau hauv ib lub taub hau, npog nrog phuam - cia nws sawv.
Kauj ruam 4
Yob tawm lub khob noom cookie uas tsim nyog rau hauv 1 centim tuab tuab, txhuam nrog ib diav ntawm txiv roj roj. Dov lub khob noom cookie rau hauv yob, txiav rau 3 centimeters dav.
Kauj ruam 5
Muab cov buns tso rau ntawm daim ntawv ci thiab so 20 feeb.
Kauj Ruam 6
Xa cov buns rau qhov cub, ua noj rau 20 feeb ntawm 200 degrees.
