Luav cov nqaij yog qhov zoo tagnrho noj nqaij uas koj tuaj yeem npaj cov tais diav uas yooj yim, tab sis qab heev. Cov ntawv qhia feem ntau yog cov cawv-kib luav nrog qej sau.
Nws yog qhov tsim nyog
- - tus luav hnyav 1.5 kg, txiav rau hauv daim;
- - lub taub hau qej;
- - 200 ml ntawm caw dawb;
- - 150 ml ntawm txiv ntseej roj;
- - ib qho tshiab ntawm thyme tshiab;
- - ntsev thiab kua txob.
Cov Lus Qhia
Kauj ruam 1
Cov daim luav yuav tsum tau muaj ntsev thiab kua txob, teem rau ib sab.
Kauj ruam 2
Zev 8-10 cloves ntawm qej thiab maj mam nias nrog ib rab riam kom thaum lub kib tag nrho cov aroma ntawm qej yog pauv mus rau cov roj.
Kauj ruam 3
Rhaub txiv roj roj rau hauv lub yias tshaj li qhov kub qis, kib lub qej rau hauv nws li 5-6 feeb. Nyob rau hauv tsis muaj cov ntaub ntawv yuav tsum nws hlawv.
Kauj ruam 4
Peb hle tawm qej, nce tshav kub thiab kib txhua daim luav kom txog thaum Golden xim av.
Kauj ruam 5
Ncuav rau hauv lub caw thiab simmer cov luav rau 5 feeb kom yaj cov cawv.
Kauj Ruam 6
Rov qab qej rau hauv lub lauj kaub, ntxiv ib qho sprig ntawm thyme, kaw lub hau thiab sim cov nqaij dhau qhov sov tsawg li 20 feeb.
Kauj Ruam 7
Cov zaub mov tiav tiav tuaj yeem ua haujlwm nrog yuav luag txhua sab zaub mov - mov, zaub lossis qos yaj ywm.
