Muaj ntau cov zaub mov txawv rau npaj Easter - tais diav rau Easter rooj. Koj tuaj yeem ua zaub ua mov nyob rau tsev cheese Easter, thiab rau cov neeg nyiam sim hauv chav ua noj, koj tuaj yeem muab ib daim ntawv qhia rau creamy Easter. Nws yog qhov zoo dua yuav noj roj qab zib - los ntawm 30%, raws li nws yuav tsum nplawm kom zoo.
Nws yog qhov tsim nyog
- Rau plaub servings:
- - 1 liter ntawm cream;
- - 4 khob ntawm qaub cream;
- - 10 lub qe qaib;
- - 1/2 khob suab thaj;
- - 100 g ntawm candied txiv hmab txiv ntoo thiab Walnut;
- - 1 diav ntawm txiv qaub thiab txiv kab ntxwv tev;
- - vanillin, cardamom hauv av.
Cov Lus Qhia
Kauj ruam 1
Nqa ib lub tais loj txaus, ntaus cov qe qaib rau hauv nws, sib tov nrog qaub cream. Ntxiv cov tshuaj nplaum hnyav, do.
Kauj ruam 2
Ncuav lub sib tov sib xyaw rau hauv saucepan, muab tso rau ntawm kev sim sov. Nqa cov dej sib tov rau ib lub rhaub, ua noj kom txog thaum cov whey sib cais, nplawm cov sib tov txhua lub sijhawm no.
Kauj ruam 3
Ncuav qhov loj rau hauv cheesecloth, tawm - cov kua yuav tsum ntws.
Kauj ruam 4
Hloov mus rau lub tsev ua tiav cheese rau ib lub tais, ntxiv piam thaj thiab vanillin. Do txhua yam zoo.
Kauj ruam 5
Ntxiv walnuts, cardamom, thiab citrus zest.
Kauj Ruam 6
Moisten lub Easter zaub mov nrog dej, npog nws nrog daim ntaub nyias nyias, muab cov curd loj rau hauv nws. Npog sab saum toj nrog cov npoo ntawm lub gauze, teem lub load rau saum, tshem tawm 10 teev nyob rau hauv qhov chaw txias.
Kauj Ruam 7
Tom qab hais tias, tig lub tiav lawm creamy Easter mus rau ib qho zaub mov, tshem tawm cov daim ntaub nyias nyias.
