Panettone - Ncuav Mog Qab Zib Italian Hnub So

Cov txheej txheem:

Panettone - Ncuav Mog Qab Zib Italian Hnub So
Panettone - Ncuav Mog Qab Zib Italian Hnub So

Video: Panettone - Ncuav Mog Qab Zib Italian Hnub So

Video: Panettone - Ncuav Mog Qab Zib Italian Hnub So
Video: Настоящий итальянский панеттоне! Аутентичный оригинальный рецепт! 2024, Kaum ib hlis
Anonim

Cov ncuav mog qab zib no yog ib txwm muaj ci hauv Ltalis thaum Christmas, txawm li cas los xij, vim nws qhov zoo sib xws rau peb cov khoom qab zib Easter, nws zoo nkaus li yog rau ntawm cov khoom muag ntawm Lavxias teb sab chaw ntawm Hmo ua ntej Easter. Tab sis tsis muaj ib yam dab tsi thaiv peb ntawm qhov rov hais hauv tsev!

Panettone - ncuav mog qab zib Italian hnub so
Panettone - ncuav mog qab zib Italian hnub so

Nws yog qhov tsim nyog

  • Rau ib qho khoom noj nruab nrab nruab nrab:
  • 40 ml dej sov;
  • 7 g nquag qhuav poov xab (ib daim tsawb);
  • 60 ml ntawm mis sov;
  • 325 g ntawm hwm hmoov;
  • 2 lub qe ntawm chav tsev kub;
  • 1 nkaub ntawm chav tsev kub + yolk rau greasing sab saum toj;
  • 65 g suab thaj;
  • 1, 5 tsp vanilla qab zib;
  • 85 g butter;
  • 150 g ntawm kev sib xyaw ntawm cov txiv hmab txiv ntoo qhuav;
  • Lub zest ntawm ib lub txiv qaub.

Cov Lus Qhia

Kauj ruam 1

Yuav pib nrog, peb muab lub khob noom cookie: sib tov ib nrab ntawm cov poov xab nrog dej thiab do kom txog thaum yaj, ntxiv 2 tbsp. hmoov, sib tov, npog nrog ntawv ci thiab tawm hauv qhov chaw sov rau 30 feeb. Nyob rau lub sijhawm no, dilute lwm tus ib nrab ntawm cov poov xab hauv cov mis sov.

Kauj ruam 2

Tsho cov hmoov nplej thiab zom nws nrog butter: koj yuav tsum tau txais hmoov nplej. Yeej qe nrog nkaub thiab ob hom suab thaj. Ntxiv cov mis thiab cov poov xab sib xyaw thiab cov mov paj uas sib xyaw. Sib tov txhua yam zoo. Ntxiv hmoov thiab zuaj lub khob noom cookie. Ntxiv cov txiv hmab txiv ntoo qhuav, zuaj kom cov khoom xyaw ua kom sib luag, muab tso rau hauv lub tais uas muaj cov roj, npog nrog ntawv ci thiab teeb kom ze kom txog thaum nws ua ob npaug (li 2 teev).

Kauj ruam 3

Lub khob noom cookie uas tau tawm los yuav tsum tau kneaded thiab muab tso rau hauv ib daim ntawv dawb. Ntxiv dua cia mus txog ob npaug ntawm lub magnification.

Kauj ruam 4

Preheat qhov cub rau 200 degrees. Peb ua daim duab uas muaj duab ntxaib nyob rau yav tom ntej cupcake nrog rab riam ntse, roj nws nrog lub nkaub thiab xa mus rau qhov cub (muab tso rau hauv qhov qis ntawm qhov cub). Tom qab 10 feeb, qhov kub yuav tsum tau qis kom txog 180 degrees thiab lub qhov cub yuav tsum ci rau lwm ib nrab teev. Npaj tuaj tshuaj xyuas nrog tus pas txhuam hniav: yog tias nws tawm qhuav, ncuav mog qab zib yog npaj txhij. Txias rau ntawm cov hlua hlau.

Pom zoo: