Cov khob cij tso cai rau koj ua tus qab thiab qab ntxig. Cov khoom tsis muaj duab zoo saib hauv nws. Tsis yog txhua tus paub tias muaj ntau hom khob cij. Nws tsis yog tsuas yog txiv kab ntxwv thiab daj, tab sis txawm ntsuab.
Lub khob cij yuav lo zoo rau ntses, nqaij, nqaij qaib, yog tias koj paub qee qhov ua kom yuam kev. Ua ntej, cov ntawv yog ntxuav thiab tom qab ntawd me ntsis qhuav. Tom qab ntawd lawv tuaj yeem nkag los. Ua kom cov txheej no tuab dua, yob cov ncuav hauv hmoov, qe, thiab tom qab ntawd nkaus xwb hauv kev ua mov ci. Rau lub hom phiaj no, ob chav khob cij tseem siv tau. Txhawm rau ua qhov no, cov hlais tau dov rau hauv khob cij, tom qab ntawd hauv ib lub qe, thiab tom qab ntawd dua hauv nws.
Thawj lub ci ntsuab
Koj tuaj yeem ua rau koj cov qhua txaus nyiam los ntawm kev muab ntses ntsuab. Thaum lawv ua tib zoo txiav ib daig, lawv yuav pom tias ntses liab, ntses liab lossis ntses ntses yog zais ntawm cov khauj khaum zoo li ntawd. Nws yog cov hom ntses uas zoo nyob hauv khob cij uas ua los ntawm nettle thiab zaub ntug hauv paus saum.
Los ua ib daim plhaub qub rau ntses, lub sab saum toj thiab nettles tau qhuav thiab tom qab ntawd grinded. Ob ntu ntawm nettle hmoov yog sib xyaw nrog ib feem ntawm cov av hauv av thiab tsib ntawm pob zeb tawg.
Los ntawm txoj kev, koj tsis tas yuav yuav cov foob pob av hauv khw. Qhuav cov hlais cov qhob cij dawb thiab yob lawv los ntawm nqaij grinder. Caum nws rab riam tib lub sijhawm.
Ntsuab vitamin deboning tseem yuav tau txais los ntawm dub currant nplooj. Lawv tau sau thiab qhuav hauv maub. Hauv 3 seem ntawm cov nplooj lev, koj yuav tsum ntxiv 5 seem ntawm cov nplawm av, 1 ntu ib qho ntawm cov qej qhuav thiab dill. Nyob rau hauv xws li breading, ntxiv rau cov ntses, zaub qhwv, nceb, qos yaj ywm cutlets, zaub qhwv tau npaj.
Tsis nco qab luav
Six breading nrog neeg rau. Walnuts yog zoo meej rau nws. Yog tias koj xav hnov lawv, ces koj tsis tas yuav zom cov txiv ntoo ua hmoov, cia cov me me ua qhov tseem ceeb. Lub qub ntawm crust yuav muab npau suav. Koj yuav tsum tau siv 2 feem ntawm cov txiv ntoo ntuag, qhov zoo ib yam ntawm qhuav av hauv av, 1 feem ntawm txhoov ntawm cov qij thiab 5 - av hauv av.
Tsis tsuas yog txiv ntoo tab sis kuj carrot breading yuav pab koj kom hnov qab lub ncuav qab. Koj yuav tsum tau noj ib feem ntawm cov noob zaub ntug hauv av, tib tus nqi ntawm tws dill thiab thyme zaub. Txhua yam no yog sib xyaw nrog rau rau hauv qhov ua tiav, thiab cov khob cij tau npaj txhij.
Cheese-breaded nqaij
Qhov crust no yuav rov hais dua mus rau qhov xav tau tshaj plaws gourmet. Txhawm rau ua cov cheese-breaded chops, koj yuav tsum txiav cov nqaij npuas caj dab rau hauv 1 cm slices, nplawm lawv zoo ntawm ob sab thiab lub caij nrog ntsev.
Tam sim no noj 4 lub tais tob. Hmoov yog hliv rau hauv ib qho, lub pob zom kom ntwm mus rau lwm qhov, ua kom zoo zoo rau cheese zoo nyob hauv peb. Hauv plaub, ib lub qe yog tsav hauv thiab sib xyaw kom zoo.
Qhov tsuav yog ua ntej rau hauv cov hmoov nplej, tom qab ntawd ntsaws rau ntawm ob sab hauv ib lub qe, tom qab ntawd muab dov rau hauv cheese tshiav thiab breadcrumbs. Fry qhov slices ntawm ob sab hauv lub lauj kaub thiab nqaij qab qab hauv cheese breading yog npaj txhij.
