Ua noj hauv ceramic huam muab cov tais diav tshwj xeeb saj, thiab veal ci hauv lub tais nrog ib qho omelet yuav zoo siab txawm tias qab ntawm cov ntawv sau!
Nws yog qhov tsim nyog
- - 700 g leeg
- - 3-4 dos
- - 8 tus qaib qe
- - 0.5 khob mis
- - 1 tablespoon mayonnaise
- - 50 g ntawm nyuaj cheese
- - ntsev, kua txob dub kom saj
Cov Lus Qhia
Kauj ruam 1
Yaug lub veal zoo, qhuav, txiav mus rau hauv nruab nrab-qhov loj me. Tev lub dos, txiav rau hauv cubes. Yeej qe nrog mis nyuj thiab mayonnaise, ntsev. Grate cheese on ntxhib grater.
Kauj ruam 2
Kua txob cov nqaij, ntsev, kib hauv cov roj zaub nrog dos kom txog thaum xim av Golden, muab tso rau hauv lub lauj kaub, ncuav omelet sib tov, muab nphoo nrog cheese txhoov rau saum.
Kauj ruam 3
Npog lub lauj kaub tiav nrog lub hau thiab muab tso rau hauv qhov cub preheated rau 20-25 feeb ntawm qhov kub ntawm 160-180 degrees.
Kauj ruam 4
Ua hauj lwm nrog grated horseradish, mustard lossis lwm yam ntses uas koj xaiv.