Cov mis ua kua uas tsis muaj khoom xyaw rau lub khob noom cookie los yog txhaws tau muab cov khoom ci rau nws tus kheej thiab tsw qab. Tsis paub yog vim li cas cov hniav qab zib tsuas yog vwm txog khoom qab zib, khoom qab zib thiab ncuav qab zib nrog cov mis ua kua! Lawv mus zoo nrog tshuaj yej lossis kas fes thiab muaj peev xwm tig txhua lub rooj rau hauv lub tsiab peb caug.
Cov pliav mis: dab tsi xaiv
Cov mis nyuj ua rau nws tus kheej yog cov khoom qab thiab cov khoom noj muaj txiaj ntsig. Nws khaws tag nrho cov txiaj ntsig kev nyab xeeb ntawm cov mis nyuj. Ntawd yog, nws yog qhov ntawm cov calcium, tsiaj protein thiab ib tug lej ntawm cov hauv paus ntsiab lus.
Nyob rau tib lub sijhawm, vim tias muaj cov piam thaj hauv cov ntshav ntau, cov ntsiab lus ntawm cov calorie muaj ntau heev. Yog li, koj yuav tsum tau noj nws rau hauv kev tiv thaiv- piv txwv li, ntxiv nws rau tshuaj yej lossis kas fes. Pastries nrog cov kua mis ua kua hauv cov tshuaj muaj pes tsawg leeg kuj yuav tsum tsis suav nrog hauv cov khoom noj muaj ntau.
Txhawm rau kom tau txais txiaj ntsig zoo tshaj plaws thiab ua kom raug mob tsawg kawg los ntawm cov kua mis, koj yuav tsum them sai sai rau cov hauv qab no:
- Cov Qauv. Cov khoom noj muaj mis ua kom zoo nkauj tsuas muaj cov kua mis thiab cov mis qab zib zoo. Tsis muaj kev tiv thaiv, tsw lossis "hloov pauv"!
- Cov khoom lag luam zoo tsis tuaj yeem pheej yig. Tsis txhob skimp thaum xaiv cov khoom xyaw rau hauv tsev ua mov ci. Koj tseem yuav nce ntxiv hauv tus nqi piv rau kev yuav khoom ua zaub mov los ntawm lub khw.
- Cov khoom noj zoo rau lub hau mis ua rau me nyuam noj yog qhov nyuaj nrhiav tau. Yog li ntawd, nws yog qhov zoo dua los ua noj nws hauv tsev los ntawm "mis" mis nyuj khov. Txhawm rau ua qhov no, lub taub siv kaw tau tuaj yeem muab rhaub hauv cov saucepan nrog dej rau ib thiab ib nrab rau ob teev. Hauv qhov no, qib dej yuav tsum sib tshooj ntawm lub hwj los ntawm ob peb centimeters.
Nws yog tsis yooj yim sua kom qhib lub "dumplings" uas kub tawm - nco ntsoov tos kom txog thaum nws txias!
Yob nrog cov kua mis "tsawb"
Qab zib yob nrog txhaws tau muag nyob hauv txhua chav ua noj. Koj puas xav tau ib qho kev xaiv nthuav ntxiv?
Cov khoom xyaw:
- condensed mis nyuj - 1 tau
- hmoov nplej - 5-6 tbsp. khoom siv diav
- qe - 1 pc.
- butter - 100 g
- ci hmoov rau mov paj - 0.5 tsp
- txiv tsawb - 1 pc.
Cov txiv hmab txiv ntoo rau yob yuav tsum tau xaiv rau hauv cov duab ntxig kom nws yooj yim qhwv ib ncig ntawm lub khob noom cookie.
Ua noj ua haus kauj ruam:
- Yeej lub qe thiab ib nrab mis poom mis nrog dej whisk lossis tov khoom.
- Ncuav hmoov nplej, ci hmoov tam sim ntawd rau hauv nws, sib tov zoo.
- Ncuav lub khob noom cookie rau saum daim ntawv ci (nws zoo dua los npog hauv qab nrog ntawv tshwj xeeb). Ci rau li ntawm peb lub hlis twg ntawm ib teev ntawm 180 degrees.
- Txhawm rau muab cov qab zib, siv cov khoom tov rau "kos" tus so ntawm cov mis ua kua nrog butter.
- Thaum cov ncuav qab zib ci, cia nws txias me ntsis (yog li koj tsis hlawv koj tus kheej). Tsw cov qab zib rau nws, tsis nqa nws ib centimeter lossis ob qho rau sawv.
- Tev lub txiv tsawb, muab tso rau ntawm ntug ntawm npoo av thiab qhwv lub yob.
Tuav cov khoom noj qab zib tiav rau li ib teev hauv qhov chaw txias kom ntub.
Puffs ntawm npaj-ua mov paj nrog condensed mis nyuj
Yog tias muaj cov puff pastry cov pob thiab cov dej haus muaj "dej num" tso rau hauv tub yees, ces lub siab xav ua rau koj tus kheej nrog cov zaub mov qab yuav tsis coj koj mus rau kev xav tsis thoob. Tsawg kawg ntawm kev rau siab - thiab ib qho khoom qab zib zoo nyob rau saum rooj!
Cov khoom uas xav tau:
- puff pastry - 500 g
- hau mis nyuj ua kua - 1 tau
- qe - 1 pc.
- qab zib - 2 tbsp. khoom siv diav
- Walnut kernels - 1 iav
Yog tias tsis muaj lub txiv ntoo hauv lub tsev, nws tsis muaj teeb meem. Tab sis nrog lawv txoj kev saj yuav zoo dua.
Ua noj li no:
- Tso cov khob noom cookie ua ntej kom txog.
- Zuaj cov noob txiv nrog zuaj lossis hauv rab, tab sis tsis dhau zoo. Sib tov nrog haus cov taub mis.
- Sau cov ntawv ua khob noom cookie thiab yob nws tawm me ntsis (txog 3-4 hli hauv tuab). Txiav rau hauv 8-10 cm squares.
- Tso qhov txhaws ntawm ib nrab ntawm lub xwmfab, npog nrog dawb ntug ntawm lub khob noom cookie. Hlaws tes kom nruj thiab maj mam muab.
- Ci rau daim ntawv ci ntawm daim nyias nyias ntawm kub ntawm 180 degrees. Sai li lub ntsej muag kub tshwm (feem ntau yog tom qab 20-25 feeb) - ua tiav!
Pab me ntsis sov lossis txias dua.
Daim txhuam cev ncuav mog qab zib hauv lub cooker qeeb
Ib daim ntawv qhia rau multicooker, uas, txawm li cas los xij, tuaj yeem muab sau rau hauv qhov cub.
Cov khoom xyaw:
- qe - 2 pcs.
- condensed mis nyuj - 1 tau
- hmoov - 1 iav.
- cocoa hmoov - 2 tbsp. khoom siv diav
- dej qab zib - 1 tsp
Yuav ua li cas ua khob noom cookie:
- Yeej qe.
- Sib tov nrog cov kua mis thiab dej qab zib (tua nws ua ntej).
- Ncuav hmoov nplej los ntawm me me, tsis txhob nres.
- Ncuav rau hauv cocoa. Do kom txog thaum peb lub roj teeb txawm hauv cov xim thiab sib xws.
- Ua kom tiav lub tais multicooker nrog ib txheej nyias ntawm butter. Ncuav rau hauv lub khob noom cookie thiab ua noj raws li kev siv Baking rau ib teev.
Cov ncuav mog qab zib yuav tsum tsis txhob nqa tawm ntawm cov pwm tawm tam sim ntawd tom qab qhov kev pab cuam tas; nws tsim nyog tos rau ib lub hlis twg ntawm ib teev. Cov npoo ntawm cov khoom qab zib yuav tawm los ntawm lub tais, thiab tom qab ntawd nws tuaj yeem muab tshem tawm yam tsis muaj kev puas tsuaj.
Lub ncuav ci ua tiav tuaj yeem muab nchuav nrog cov qhob noom xim kasfes dub, tsau hauv qab zib, garnished nrog berries lossis txiv ntoo.
Ncuav mog qab zib "Dub tub huab tais"
Ncuav mog qab zib classic, nyiam tshaj plaws nyob rau hauv USSR. Muaj ntau txoj kev xaiv, suav nrog cov mis ua kua.
Cov kauj ruam-hauv-daim-daim ntawv qhia yuav zoo li ntev - tab sis nws yeej tsis yog qhov nyuaj.
Rau qhov kev kuaj mob koj xav tau:
- hmoov - 1, 5 khob
- condensed mis nyuj - ib nrab ib can
- qe - 2 pcs.
- qab zib - 1 iav
- qaub cream - 1 iav
- cocoa hmoov - 1.5 tablespoon
Koj tseem yuav xav tau 1 diav ntawm ci dej qab zib, vinegar mus rau yaj nws, thiab 1 tablespoon ntawm hmoov txhuv nplej siab.
Rau lub qab zib:
- condensed mis nyuj - ib nrab ib can
- butter - 300 g
- cocoa - 2 tbsp. khoom siv diav
- shelled walnuts - 0.5 khob
Txog qhov xav tau:
- butter - 3 tbsp. khoom siv diav
- mis nyuj - 3 tbsp. khoom siv diav
- cocoa - 3 tbsp. khoom siv diav
- qab zib - 6 tbsp. khoom siv diav
Peb tsim nyob rau theem. Ua ntej - cov khoom qab zib:
- Do cov qe thiab qab zib kom huv nrog ib nplawm / tov kom txog thaum cov kua muaj pa tawg.
- Ncuav rau hauv cov mis nyuj ua kua, do.
- Txau cov cocoa thiab cov hmoov txhuv nplej nrog hmoov nplej thiab ntxiv rau hauv cov kua. Slaked dej qab zib ua raws li los ntawm hmoov.
- Knead lub khob noom cookie kom huv si. Faib nws rau hauv peb. Dov txhua feem nrog dov ib sab hauv rau txheej ntawm tib qho chaw.
- Ci lub ncuav nyob rau ntawm 180 degrees rau txog 15 feeb. Txias rau hauv qhov ntswg.
Ua cov tshuaj nplaum:
- Khaws cov roj kom sov kom mos cov khoom muag
- Zom nws ua ke nrog cov hmoov cocoa thiab cov mis ua kua. Yeej.
- Zuaj lub Walnut thiab ntxiv rau qab zib, do.
Ua noj ua haus zoo:
- Sov cov mis kom txog thaum kub, yog li ntawd kom tsis txhob npau npau. Tshem tawm ntawm lub qhov cub.
- Do nrog cocoa thiab qab zib.
- Ntxiv roj.
- Tso qhov sib tov ntawm qhov tsawg kawg thiab tshav kub, nplawm qee zaum. Thaum nws rwj, coj nws tawm.
Sau cov khoom qab zib:
- Muab cov ncuav mog qab zib tso rau hauv cov phaj, npog nrog ib nrab ntawm cov khoom qab zib.
- Tso lwm lub ncuav qab zib rau saum, lub tsho tiv no nrog tas cov qab zib.
- Ncuav fondant tshaj lub ncuav mog qab zib saum toj thiab sawv.
Qee lub sij hawm lub ncuav mog qab zib yog dai kom zoo nkauj nrog cov tshuaj tsuag ntawm cov hmoov qab zib thiab cov Walnut tsoo.
Tso cov npaj txhij-ua "Dub tub huab tais" nyob rau hauv lub txias. Nws yog qhov zoo dua yog tias cov khoom qab zib sawv tsawg kawg 6 teev ua ntej pabcuam - yog li cov khoom qab zib zoo dua.
Anthill ncuav mog qab zib
Ultra nrov khoom noj qab zib nrog cov hws mis. Raws li ib daim ntawv qhia, koj tuaj yeem ua ib lub ncuav mog qab zib, lossis koj tuaj yeem ua khoom qab zib rau ib tus neeg.
Cov khoom xyaw:
- hmoov - 3.5 khob
- condensed mis nyuj (nyiam dua boiled) - 1 tau
- qab zib - 0.5 khob
- qaub cream - 200 g lossis ib khob "nyias"
- margarine - 1 pob (200 g)
- butter - 1 ntim (200 g)
Koj tseem xav tau dej qab zib (0.5 tsp) lossis ci hmoov rau lub khob noom cookie.
Ua lub khob noom cookie raws li cov txheej txheem:
- Sift hmoov nplej.
- Txiav cov margarine rau hauv lub thawv (yog tias pob ntawv tsuas yog los ntawm lub tub yees, tom qab ntawd siv lub coarse grater). Cov khoom qaws yuav ua muag muag sai.
- Sib tov nws nrog hmoov, qab zib thiab qaub cream. Knead lub khob noom cookie ntawm tes.
- Ua ib qho "hnyuv ntxwm" thiab dhau los ntawm cov nqaij grinder nrog txoj hlua hlau loj.
- Maj mam grease lub ci daim ntawv. Ncuav tawm lub khob noom cookie crumbs thiab xa mus rau ci ntawm 180 degrees.
- Khaws rau hauv qhov cub kom txog thaum lub khob noom cookie hloov ua kom sov.
Peb tsim cov qab zib los ntawm butter thiab cov mis ua kua rau qhov sov li chav nyob. Sib tov cov khoom xyaw kom huv, zoo dua nrog lub tov.
Thaum peb xoob "ncuav mog qab zib" tau txias lawm, zom nws los ntawm txhais tes lossis nrog ib tug zuaj. Sib tov kom huv nrog qab zib.
Tso cov zib qab zib hauv "toj." Ib qho kev xaiv yog tuaj pwm ob peb lub ncuav sib txawv. Sab saum toj yog feem ntau doused nrog chocolate icing lossis melted tsaus chocolate bar.
Nws yog qhov yuav tsum tau khaws "Anthill" hauv lub tub yees rau tsawg kawg yog peb mus rau plaub teev. Yog nws siv sijhawm ntev, tseem zoo dua.
Daim ntawv qhia muaj ntau yam sib txawv. Piv txwv li:
- nrog txhoov walnuts;
- nrog rau ntxiv ntawm cov qe rau lub khob noom cookie;
- "Anthill" ntawm cov khaub noom shortbread tsis tau ci. Txhawm rau ua qhov no, cov nqaij ci ci (kwv yees li 500 g) tau tov nrog qab zib, xws li hauv daim ntawv qhia saum toj no, lossis tsuas yog siv tau nrog "hau". "Cauj", tab sis cov khoom qab zib heev!
Curd cheesecake nrog hws mis nyuj: ci kev xaiv
Cheesecakes tau dhau los ua nrov hauv peb lub teb chaws tsis ntev dhau los ua "Anthill", thiab cov niam tsev tau twb tau tsim ntau yam zaub mov txawv. Piv txwv, nrog kua mis.
Cov khoom xyaw:
- tsev cheese - 400 g
- cov hws khov mis - ib qho tsis tiav
- qe - 3 pcs.
- Sib tov tsev cheese, hws mis nyuj thiab qe. Rau qhov tsw, koj tuaj yeem ntxiv me ntsis vanillin.
- Ncuav rau hauv ib lub thinly oiled zaub mov.
- Ci rau 50-60 feeb ntawm 180 degrees (lossis me ntsis ntxiv).
Txias cov khoom noj qab zib tiav me ntsis. Thaum cov npoo tuaj ntawm ob sab ntawm daim ntawv ci, hloov mus rau ntawm lub rooj tsavxwm thiab muab faib ua ntu.
Curd cheesecake tsis muaj ci
Khoom:
- tsev cheese - 400-500 g
- condensed mis nyuj - 1 tau
- butter - 100 g
- instant gelatin - 1 ntim (11 g)
- hau dej txias - 0.6 khob
- luv luv cookies - 250-300 g.
Npaj zoo li no:
- Hauv lub tais tob lossis iav, hliv nkaws nrog dej. Sau ntawv cia mus rau swell.
- Tom qab ntawd "yaj" sib tov rau hauv "dej da dej" nrog kev sib txuas ntxiv. Nws yog ib qho tseem ceeb kom tsis txhob cia dej npau. Thaum twg tag nrho cov gelatin tau yaj, tsim kev daws teeb meem kom txias.
- Muab cov npauj npauj tso hauv ib rab nrog rau cov mov ci thiab cov npluag.
- Tshaj tawm qhov sib tov sib xyaw tusyees rau hauv qab ntawm daim ntawv cais thiab sib xyaw kom huv. Qhov no yuav yog qhov pib rau lub cheesecake.
- Yeej tsev cheese nrog condensed mis nyuj thiab jelly tov kom txog thaum creamy. Nws yog qhov yooj yim dua los ua qhov no nrog tus tov.
- Tso cov curd loj rau sab saum toj ntawm cov kab ua kom quaj zom mov, flatten.
Tseg cov khoom qab zib hauv lub tub yees rau 2-3 teev.
Cov zaub mov yog npaj tau!
Tula gingerbread nrog kua mis
Hnub no, txhua yam koj hnov txog gingerbread yog tias "nws tsis zoo li qub" ntawm kev muag. Vim li cas thiaj tsis sim los tsim ib qho "tiag tiag" ntawm tsev?
Dab tsi koj xav tau rau qhov kev xeem:
- hmoov nplej - 700 g
- qab zib - 200 g
- qe - 2 pcs.
- butter - 100 g.
- zib mu - 3 tbsp. khoom siv diav
- dej qab zib - 1 tsp
Koj tseem yuav xav tau ib tablespoon ntawm cinnamon thiab ib co nutmeg.
Rau txhaws, npaj ib lub hwj ntawm hau khob ua kua mis. Txhawm rau ua lub ntsej muag ci los ntawm kev tso dej thiab qab zib. Cov feem ntau ib txwm yog 1: 2 lossis 3: 5, piv txwv li 3 tbsp. spoons ntawm dej thiab 5 tbsp. dia (yam uas tsis muaj swb) ntawm qab zib.
Txoj kev ua noj:
- Cia cov butter ua kom qhuav ua ntej zuaj lub khob noom cookie. Koj kuj yuav tsum npaj "da dej da dej" hauv qhov cub dav. Ua khob noom cookie nws tus kheej zoo li no:
- Muab cov suab thaj thiab zib ntab tso rau hauv ib lub taub ntim yooj yim. Yog hais tias qhov tom kawg yog tawv, nws yuav tsum tau muab rhaub nrog cov piam thaj hauv dej da dej (tsis txhob overheat!). Cov zib ntab yuav dhau los ua kua. Mash lub butter nrog rab rawg thiab ntxiv rau qhov sib tov. Sib tov zoo heev.
- Txhaum cov qe, ntxiv dej qab zib (nrawm). Kev cuam tshuam dua.
- Sov lub tais nrog qhov loj hauv "da dej dej". Khaws rau 8-10 feeb, nplawm. Cov piam thaj tau ua kom yaj, thiab cov khoom sib xyaw ua ke kom homogeneous. Tshem tawm cov tais ntawm "da dej".
- Maj mam qhia cov hmoov nplej sifted. Do lub khob noom cookie tom qab txhua qho. Ntxiv cinnamon thiab ib de ntawm nutmeg nrog hmoov. Nco ntsoov tias lub khob noom cookie ruaj, tab sis tsis tawv.
- Knead lub khob noom cookie kom txog thaum nws tiav nkauj yau thiab tsis lo rau koj ob txhais tes.
Qee tus niam tsev nyob rau theem no muab lub khob noom cookie tso rau hauv tub yees rau ob peb teev kom nws thiaj li mob.
Ua ntej ci, faib cov khob noom cookie ua cov lej, yob txhua cov ncuav mog qab zib ib nrab-ib-caug. Npog ob txheej nrog cov mis ua kua - cov no yuav yog ob txheej hauv qab. Tso cov khaubncaws sab nraud povtseg yam tsis sau rau saum gingerbread. Ntxig cov npoo ntawm cov khoom kom zoo zoo.
Ci ntawm ib daim ntawv ci uas nrog parchment. Qhov cub ntsuas kub yog 200 degrees. Cov qhiav qhiav yuav npaj tiav hauv 15-20 feeb.
Thaum kho qhov nyob hauv qhov cub, nws yog lub sijhawm los ua lub icing. Sib tov dej thiab qab zib thiab coj mus rau lub rhaub. Lwm qhov kev xaiv yog muab cov dej qab zib tso rau hauv lub khob rau hauv lub microwave li ob feeb. Ntub rau sab saum toj ntawm gingerbread nrog cov sib tov sib xyaw sai sai tom qab tshem nws los ntawm qhov cub.
