Lub caij ntuj sov yog lub sijhawm rau ntau cov zaub thiab txiv hmab txiv ntoo tshiab. Tab sis tsis muaj coob tus neeg paub tias txiv lws suav tshiab tuaj yeem pom ntawm lub Xyoo Tshiab lub rooj noj mov hauv lub caij txias. Nws yog qhov ua tau kom txuag tau qhov khoom zoo li no, txawm tias nws yog qhov nyuaj heev. Tab sis tag nrho cov vitamins thiab cov zaub mov yuav nyob hauv lawv, thiab qhov no yog qhov tseem ceeb tshaj plaws.
Nws yog qhov tsim nyog
- - txiv lws suav tshiab tshiab;
- - qhuav mustard hmoov;
- - ib-peb lub khob siv nrog lub hau;
- - cov ntawv xov xwm lossis ntawv txheeb.
Cov Lus Qhia
Kauj ruam 1
Xaiv cov txiv lws suav uas tsis muaj qhov nruab nrab yam tsis tau tsoo, kab nrib pleb, lossis lwm yam kev puas tsuaj.
Kauj ruam 2
Tshem tawm cov tails, yaug cov txiv hmab txiv ntoo hauv qab dej ntws, ncuav dhau nrog dej npau.
Kauj ruam 3
Qhwv lawv hauv ntawv xov xwm lossis ntawv, tawm hauv cov txiv hmab txiv ntoo rau 2-3 hnub hauv qhov chaw tsaus.
Kauj ruam 4
Sterilize peb-liter jars thiab hau ua ntej kom tiv thaiv tau cov kab mob uas yuav ua rau txiv hmab txiv ntoo lwj.
Kauj ruam 5
Ntxiv ob peb lub txiv lws suav, ces nphoo nrog cov hmoov mustard. Yog li rov ua dua kom txog thaum lub thawv puv. Tsis txhob tso cov txiv lws suav kom nruj, lawv yuav tsum nyob rau hauv txoj haujlwm pub dawb thiab tsis txhob ua kom hnyav rau lawv "neeg nyob ze".
Kauj Ruam 6
Tom qab ua tiav cov txheej txheem, ncuav 3 dia ntawm mustard hmoov nyob rau sab saum toj thiab kaw lub hwj nrog lub hau kom huv si.
Kauj Ruam 7
Tig lub hub rau hauv qab thiab maj mam tig nws dua kom cov mustard yog tusyees faib dua cov tawv ntawm cov txiv lws suav. Tsis txhob tseev hnyiab nyob hauv ib qho xwm txheej twg! Khaws ntawm + 10-15 ° hauv qhov chaw tsaus, zoo dua yog ib lub cellar.
