Lub tiaj nyom ntsuab nrog nceb yuav xim koj lub rooj noj mov nrog cov xim zoo siab! Cov menyuam yaus yuav nyiam tshwj xeeb, thiab cov neeg laus yuav tsis tuaj yeem tiv thaiv qhov qab ntawm cov khoom noj txom ncauj no. Ntau yam ntawm kev ntsaws thiab tsim cov kev xaiv yuav dhau los ua cov nceb ua noj ua haus lom zem.
Nws yog qhov tsim nyog
- - qe - 5 pcs.;
- - txiv lws suav me me - 5 pcs.;
- - cheese - 50 g;
- - champignons - 200 g;
- - ntsev, kua txob - mus saj;
- - Zaub ntsuab;
- - mayonnaise.
Cov Lus Qhia
Kauj ruam 1
Ua noj qe tawv-hau - li 7 feeb tom qab npau dej. Tom qab ntawd peb txias thiab tev tsis kov cov protein. Txiav lub blunt kawg kom lub qe tuaj yeem tso raws ntsug - feem ntau 1-2 cm. Ua tib zoo tshem tawm cov nkaub.
Kauj ruam 2
Txiav cov champignons mus rau hauv me me qhov cub tsis ntau tshaj 0.5 cm. Fry hauv zaub lossis butter kom txog thaum kev sib tw. Tom qab ntawd ua ke nrog cov hmoov zoo ntawm cheese, yolks, txiav tawm lub kaus mom ntawm ntsiab dawb thiab zuaj txhua yam nrog rab rawg rau hauv homogeneous puree. Ntxiv mayonnaise, ntsev thiab kua txob rau saj.
Kauj ruam 3
Peb sau cov protein nrog cov sib tov sib xyaw thiab muab tso rau ntawm cov zaub mov nrog kev txiav kom qis.
Kauj ruam 4
Peb ntxuav lub txiv lws suav, qhuav rau lawv thiab txiav lawv ib nrab. Peb tawm tawm lub pulp los ntawm halves. Tso cov kaus mom sib tw tso rau saum cov qe. Peb muab ob peb tee ntawm mayonnaise rau lawv kom tau txais qhov me me dawb, zoo li ntawm ya agaric.
Kauj ruam 5
Tso cov zaub ib puag ncig ntawm cov nceb - zaub txhwb qaib, dill, zaub xas lav. Peb siv cov zaub ntsuab los yog nteg lawv tawm nrog twigs thiab nplooj - peb tsim cov zaub mov zoo nkauj uas zoo li lub tiaj nyom ntsuab nrog nceb.
Kauj Ruam 6
Ntxiv nrog rau qhov kev sau no, lwm yam kev sau yuav haum koj saj. Piv txwv li, nceb tuaj yeem hloov nrog cov nqaij ntses me me lossis nqaij ntses kib. Koj tuaj yeem ua rau txhaws nrog qe qe, qab zib cheese, mayonnaise, thiab qij. Koj tseem tuaj yeem siv cov pates uas tau npaj lawm hauv txhua yam, ua ke nrog cov yolk thiab tws tshuaj ntsuab.
